Snacks & Shares

  • Oysters   ask your server for details about today's selection of east coast oysters, raw with our signature sauces
  • Cheese Board   seahive colorado cheese aged in honey and sea salt – cow; cowgirl creamery, red hawk, triple cream – cow• cypress grove, midnight moon, gouda style – goat• sweet grass dairy, asher blue, natural rind – cow
  • Famous Fried Green Tomatoes   basil, goat cheese grits, roasted red pepper coulis
  • Fried Okra   with carolina white sauce
  • Creamy Tomato Soup   with pumpernickel croutons
  • Avocado Toast Points   farmer's cheese, aleppo pepper, red chili honey drizzle, rustic bread
  • Deviled Eggs [GF]   with watercress, shallots and almonds
  • Crispy Brussels   fresh herbs, lemon & chopped bacon, garlic buttermilk ranch
  • Warm Pimento Cheese   served with tortilla chips


add grilled or fried chicken, grilled shrimp, grilled salmon or grilled steak for an additional charge

  • Appalachian Spinach Salad [GF]   sweet potato puree, fresh blueberries, goat cheese, spiced pecans, maple vinaigrette
  • Salt-Roasted Beet Salad [GF]   mixed greens, spiced pecans, goat cheese, toasted pecan vinaigrette
  • Southern Cobb [GF]   romaine lettuce, tomatoes, apple cider bacon, hard-boiled egg, cheddar cheese, avocado, garlic buttermilk ranch
  • Rainbow Kale Caesar   thinly sliced golden beet, watermelon radish, cauliflower & butternut squash, grated parmesan, pumpernickel croutons


served with fries, mixed greens salad or pork belly collards. Gluten-free bread available upon request.

  • Southern Fried Chicken BLT^   apple cider bacon, dijonnaise, lettuce, tomato (add hot honey)
  • Spicy Avocado & Chopped Egg Sandwich   havarti cheese, sriracha honey, organic health nut bread (add bacon for an additional charge)
  • Grateful 'Veg' Burger   scratch-made black bean burger, roasted red onion, arugula, meyer lemon aioli
  • Grilled Chicken & Avocado Sandwich^   pickled red onion, mayonaisse, havarti cheese
  • Pimento & Fried Pickle Burger* ^   creekstone all-natural pasture raised beef, pimento cheese, fried house-made pickles

Breakfast All Day

sub egg whites on any dish

  • Carolina Steak & Eggs* **   All-natural, creekstone farms flat-iron steak, potato cracklins, crispy hominy, cheerwine hot sauce drizzle
  • Southern Shakshuka [GF]   two baked eggs*, goat cheese grits, avocado, creole sauce
  • Fried Chicken & Biscuits^   goodnight brothers country ham, milk gravy, basil
  • Shoo Mercy Sweet Potato Pancakes^   buttermilk fried chicken, apple cider bacon, spiced pecans, two fried sunny-side up eggs*, grilled seasonal fruit, pickled blueberries (add hot honey)
  • Southwestern Omelet* ** ^   chorizo, avocado, cheddar cheese, salsa, sour cream, served with potato cracklins (served until 4pm)
  • Pecan Pie French Toast   fresh blueberries, whipped cream, brioche bread (served until 4pm)
  • Eggs Betty   two medium poached eggs*, buttermilk biscuit, smoked ham, hollandaise, served with potato cracklins (served until 4pm)
  • Traditional Breakfast   two eggs* any style, potato cracklins or goat cheese grits, bacon orsausage (served until 4pm)


  • Winter Hanger   all-natural, creekstone farms hanger steak, chimichurri, cheesy potato gratin with biscuit crumble, sauteéd green beans
  • Cauliflower Steak [GF]   parsnip purée, quinoa, sauteéd kale & apples, preserved lemon
  • Tupelo Shrimp & Grits   sustainable wild-caught gulf shrimp, peperonata, adluh goat cheese grits, rustic bread
  • Shoo Mercy Shrimp & Grits   our tupelo original with chorizo, sauteéd kale, blistered tomatoes and a fried egg*
  • Blackberry Habanero Ribs   slow roasted half rack of st. louis ribs, served with fries

Supper Plates

  • Honey Dusted Fried Chicken   our famous 24-hour brined & fried half-bird, sprinkled with our signature 'bee dust', served with two sides (served after 11am)
  • Griddled Appalachian Pork [GF]   with sriracha honey drizzle and cilantro, choose two sides
  • Roasted Carolina Mountain Trout   sustainable trout over vegetable dirty rice, grilled lemon
  • Low Country Sustainable Catfish   with blackening seasoning, choose two side

A La Carte Sides

  • Baked Mac-n-Cheese  
  • Collards with Pork Belly [GF]  
  • Basil & Butter Green Beans [GF]  
  • Goat Cheese Grits [GF]  
  • Mixed Greens Salad [GF]  
  • Yukon Mashed Potatoes [GF]  
  • French Fries  


  • Peanut Butter Mousse   with chocolate ganache and salted pretzel crumbles
  • Heavenly Banana Pudding  
  • Brown Butter Pecan Pie   with dark chocolate sauce
  • Honey Buttermilk Cheesecake   with fresh mountain blueberries

Draft Beers & Specialty Taps

Ask your Server for Each of the Below Options Chosen by Our Resident Señorita de Brews: Mishelle Detillio

  • Tupelo Honey Rye ale, by Rj Rockers Brewery   Spartanburg, SC. Available in 16 oz
  • Hillman 'Hazy Half-Back' IPA  
  • Highland Brewing Session IPA  
  • Sierra Nevada Otra Vez Lime and Agave  
  • New Belgium Honey Tripel  
  • Pabst Blue Ribbon  
  • Blue Moon  

Signature Cocktails

  • Hey Barkeep! Bartender's Cocktail of the Day   please ask your server about today's unique selection
  • Eternal Spring, Lavender & Honeysuckle-Lemondrop*   Cathead honeysuckle vodka, triple sec, lemon, lime, and lavender served up
  • Seasonal Spiced Whiskey-Mule   Old Forester bourbon, house-made seasonal-ginger syrup, lime, and soda in a copper mug
  • Tupelo Honey, Margarita*   El Jimador tequila, house-made honey liqueur, lemon, lime, mint, and chili-salt on the rocks
  • Beer City, G&T   Cardinal gin, Jack Rudy small batch-tonic syrup, soda, and Bittermens hopped grapefruit bitters served on the rocks
  • Smokey Mountain, Sparkling Sangria   Copper&Kings brandy, white wine, seasonal fruit purée, mint, cherry, and Bittermens bitters served on the rocks
  • Orange-Rum Sour*   Muddy River white rum, triple sec, orange, lemon, lime, and Woodford Reserve sassafras and sorghum bitters served on the rocks
  • Old Skool, Old-Fashioned   Chicken Cock whiskey, muddled cherry & orange, sugar, orange bitters, soda

Featured Cocktails

  • New Orleans, Whiskey-Sour   Redemption rye whiskey, lemon, lime, and a red wine float served on the rock
  • Madame Beauregarde, Blueberry-Basil Martini   Dixie vodka, St. Germaine liqueur, blueberry, basil, and white cranberry served up
  • South of Manhattan   Tupelo Honey 'Personal Selection' Woodford Reserve bourbon, sweet vermouth, aromatic bitters, and bourbon-cherries served up
  • Butchertown Bias, Brandy-Milk Punch   Copper&Kings craft brandy, milk, cream, spiced cherry bitters, and nutmeg served on the rocks
  • Bourbon Proper, Old-Fashioned   Woodford Reserve bourbon, spiced cherry bitters, orange peel, cherry, served on the rock
  • Mojito du Jour   Bacardi superior rum, fresh seasonal fruit, lime, mint, and soda served on the rocks
  • Tupelo Honey Mimosa  
  • The Mega-Mosa   Sparkling wine and orange juice served nice and simple
  • Tupelo Bloody Mary   Dixie black pepper vodka, house-made bloody mary mix, pimento cheese-stuffed olives, pickled okra, lemon, and lime-salt served on the rocks

Bottled Beers

  • Sierra Nevada 'Nooner' Pilsner, No. Carolina   Available in Can
  • Coors, Light, Colorado   Available in Btl
  • Beck's, Non=Alcoholic, Germany   Available in Btl
  • Asheville Brewing Co, Ninja Porter, No. Carolina   Available in Can
  • Catawba 'Brown Bear' Brown ale, No. Carolina   Available in Can
  • Highland Brewing, Gaelic ale, No. Carolina   Available in Btl
  • Duck-rabbit, Milk Stout, No. Carolina   Available in Btl
  • Sierra Nevada 'Torpedo' Extra-IPA No. Carolina   Available in Can
  • Oskar Blues 'Dale's' Pale ale, No. Carolina   Available in Can
  • Allagash 'White' Witbier, Maine   Available in Btl
  • Rj Rockers 'Son of a Peach' Wheat ale, So. Carolina   Available in Btl
  • Bold Rock 'Carolina Apple' Cider, No. Carolina   Available in Btl
  • Samuel Smith's, Organic Cider, England   Available in Btl

Ahab's Locker

Call me Ismael. The below beers are rare and limited releases from local and nationally awarded breweries. Quantities are extremely limited, so please consult with your server or bartender to find your own White Whale of a brew!

  • Unknown Brewing, '1.5ish' Sour, No. Carolina   Available in 22 oz
  • Olde Hickory BBA 'Lindley Park' Raspberry-Stout, No. Carolina   Available in 22 oz
  • New Belgium 2016 'Lips of Faith: la Folie', No. Carolina   Available in 22 oz
  • Stone 'Winter Harvest' Belgian-Style, California   Available in 500ml
  • Stone 'Enjoy After 12.26.15' Brett Aged IPA California   Available in 500ml

Sparkling Wines

  • Bosa Extra Dry DOC  
  • Parolvini Spumante Rose  

White Wines

  • Tupelo Honey Blanc   Mountain South
  • Fox Run Semi-Dry Riesling   New York
  • Villa Adige DOC Pinot Grigio   Italy
  • Parolvini Moscato   Italy
  • Loveblock Sauvignon Blanc   New Zealand
  • Sonoma-cutrer 'RRR' Chardonnay   California
  • Protea Cenin Blanc   South Africa


  • M. Chapoutier Belleruche   France

Red Wines

  • Tupelo Honey Rouge   Mountain South
  • Bulleen Cabernet Savignon   California
  • Freja Estate Pinot Noir   Oregon
  • Flor De Campo Pinot Noir   California
  • Nubarron 'Mira Vos' Malbec   Argentina
  • Parolvini Sweet Red   Italy
  • The Federalist Honest Red Blend   California

Entrées & Sandwiches

  • Mac-N-Cheese  
  • Veggie Burger   house-made black bean burger on an artisan bun served with one side
  • Tupelo Farm Fresh Cheeseburger^   all-natural hormone free burger, cheddar cheese on an artisan bun served with one side
  • Pasta with Butter & Parmesan Cheese  
  • Sweet Potato Pancakes   with powdered sugar and butter
  • Grilled Cheese   cheddar cheese, on artisan bread served with one side
  • Tupelo Veg Plate   choose any three sides

Lil' Supper Plates

all served with one side

  • Slow Roasted BBQ Pulled Pork**  
  • Grilled Sustainable Mountain Trout**  
  • Grilled or Buttermilk Fried Chicken^  


  • Mac-N-Cheese  
  • Mixed Greens Salad**  
  • Yukon Mashed Potatoes**  
  • All-Natural French Fries  
  • Roasted Carrots**  
  • Butter & Basil Green Beans**   only available after 4pm