Snacks & Shares

  • Cathead Biscuits   with house-made blueberry compote and whipped butter
  • Fried Green Tomatoes   basil, goat cheese grits, roasted red pepper coulis
  • Spicy Cauliflower Bites   beer battered and lightly fried cauliflower florets and sliced jalapeños, green tomato aioli, sriracha honey drizzle
  • Avocado Toast Points   farmer's cheese, aleppo pepper, red chili honey drizzle, rustic bread
  • Crispy Brussels   fresh herbs, lemon & chopped bacon, garlic buttermilk ranch
  • Chef's Mason Jar Dip   choice of black-eyed pea hummus; blue cheese & bacon; creole roasted eggplant; pimento cheese, served with tri-color carrots and idaho potato chips
  • Oysters   ask your server for today's selection of east & west coast oysters, cooked or raw with our signature sauces

Breakfast Combos

Create your own classic breakfast with the items below. 3 for $11, 4 for $13.

  • Two Eggs  
  • Short Stack of Sweet Potato Pancakes  
  • Adluh Goat Cheese Grits  
  • Potato Cracklins with Parmesan & Rosemary  
  • Sage Sausage Patty  
  • Chorizo Sausage Patty  
  • Apple Sorghum Breakfast Brat  
  • Two Strips of Bacon  
  • Soysage  

Greens

add grilled or fried chicken, grilled salmon or shrimp, or grilled steak for an extra charge.

  • Appalachian Spinach Salad**   sweet potato puree, fresh blueberries, goat cheese, spiced pecans, maple vinaigrette
  • Salt-Roasted Beet Salad   mixed greens, spiced pecans, goat cheese, toasted pecan vinaigrette
  • Southern Cobb^   romaine lettuce, tomatoes, apple cider bacon, hard-boiled egg, cheddar cheese, avocado, garlic buttermilk ranch
  • Tupelo Wedge Salad   bacon crumbles, potato crisps, grape tomatoes, chives, house-made blue cheese dressing
  • Steakhouse Salad   all-natural, creekstone farms hanger steak*, green beans, cherry tomatoes, chopped bacon, blue cheese, crispy tobacco onions, pumpernickel croutons, white balsamic vinaigrette

Sandwiches & Soups

Served with fries, mixed greens salad, collards with pork belly or cup of soup. (gluten free bread available upon request)

  • Seasonal Soups   choose from a bowl of creamy tomato with pumpernickel croutons OR beer city chicken chili
  • Spicy Avocado & Chopped Egg Sandwich   havarti cheese, sriracha honey, organic health nut bread (add bacon for an additional charge)
  • Fried Green Tomato & Burrata Sandwich   spicy bacon jam, baby greens, pumpernickel bread (add bacon for an additional charge)
  • Slow-Roasted Pork Grilled Cheese   white cheddar, chipotle cranberry bbq sauce, pumpernickel bread
  • Grilled Chicken & Avocado Sandwich^   pickled red onion, mayonaisse, havarti cheese
  • Grateful 'Veg' Burger   scratch-made black bean burger, roasted red onion, arugula, meyer lemon aioli
  • Farm Fresh Burger   creekstone farms all-natural pasture raised beef, lettuce, tomato, onion, pickles
  • Pimento & Fried Pickle Burger* ^   creekstone all-natural pasture raised beef, pimento cheese, fried house-made pickles
  • Southern Fried Chicken BLT^   apple cider bacon, dijonnaise, lettuce, tomato (add hot honey)

Mains

  • Honey Dusted Fried Chicken   24-hour brined & fried half-bird, sprinkled with our signature 'bee dust', served with house-made pickles & choice of one farm fresh side
  • Avocado Toast & Eggs   farmer's cheese, aleppo pepper, red chili honey drizzle, two fried sunny-side up eggs*, salt-roasted beets & greens
  • Mountain Harvest Bowl^   roasted sweet potatoes, sauteed kale, grilled chicken, goat cheese, granny smith apples, toasted almonds, white rice, white balsamic dressing
  • Chorizo & Avocado Omelet   chorizo, avocado, cheddar cheese, salsa, sour cream, served with potato cracklins
  • Carolina Steak & Eggs* **   all-natural, creekstone farms hanger steak, potato cracklins, sriracha honey drizzle, served with mixed greens & pumpernickel croutons
  • Southern Shakshuka**   two baked eggs*, goat cheese grits, avocado, creole sauce
  • Pecan Pie French Toast   fresh blueberries, whipped cream, brioche bread
  • Shoo Mercy Sweet Potato Pancakes^   buttermilk fried chicken, apple cider bacon, spiced pecans, two fried sunny-side up eggs*, grilled seasonal fruit, pickled blueberries (add hot honey)
  • Caramelized Squash & Burrata Toast   with sorghum balsamic glaze and basil on rustic bread, served with mixed greens, pumpernickel croutons, white balsamic vinaigrette
  • Low Country Shrimp & Grits   sustainable wild-caught gulf shrimp, peperonata, adluh goat cheese grits (add chorizo for an additional charge)
  • Shoo Mercy Shrimp & Grits   our tupelo original with chorizo, sauteéd kale, blistered tomatoes and a fried egg
  • Cauliflower Steak   parsnip purée, quinoa, sauteéd kale & apples, preserved lemon

A La Carte Sides

  • Goat Cheese Grits   GF
  • Potato Cracklins  
  • Mixed Greens Salad   GF
  • Baked Mac-n-Cheese  
  • Salt & Pepper Crispy Brussels  
  • Collards with Pork Belly   GF
  • French Fries  
  • Basil & Butter Green Beans   GF

Snacks & Shares

  • Cathead Biscuits   with house-made blueberry compote and whipped butter
  • Fried Green Tomatoes   basil, goat cheese grits, roasted red pepper coulis
  • Spicy Cauliflower Bites   beer battered and lightly fried cauliflower florets and sliced jalapeños, green tomato aioli, sriracha honey drizzle
  • Avocado Toast Points   farmer's cheese, aleppo pepper, red chili honey drizzle, rustic bread
  • Fried Pickles   with garlic buttermilk ranch
  • Blistered & Spiced Vegetables**   creole spiced okra, green beans and tri-color baby carrots with harissa yogurt dipping sauce
  • Crispy Brussels   fresh herbs, lemon & chopped bacon, garlic buttermilk ranch
  • Pimento Cheese Nachos^   chorizo, black-eyed peas, salsa, sour cream, fresh jalapeños
  • Oysters   ask your server for details about today's selection of east & west coast oysters, cooked or raw with our signature sauces
  • Chef's Mason Jar Dips   black-eyed pea hummus; blue cheese & bacon; pimento cheese; served with tri-color carrots and bbq spiced idaho potato chips

Lunch Combos

Good things come in threes and our lunch combos are no exception. Choose: 1/2 sandwich, 1/2 salad and One Side to complete your scratch-made southern lunch

  • 1/2 Sandwich   Spicy Avocado & Chopped Egg; Turkey & Apple Press; Slow-roasted Pork Grilled Cheese; Fried Green Tomato Burrata
  • 1/2 Salad   Spinach salad with blueberries, goat cheese, maple vinaigrette; tupelo wedge salad; mixed greens salad w/ white balsamic dressing
  • Sides   Creamy Tomato Soup with Pumpernickel Croutons; Beer City Chicken Chili; French Fries

Lunch Plates

Served with your choice of two farm fresh sides.

  • Low Country Sustainable Catfish   with blackening seasoning
  • Buttermilk Fried Chicken   boneless, skinless breast served with creamy milk gravy
  • Griddled Appalachian Pork   with sriracha honey drizzle and cilantro. GF.
  • Sweet Tea Roasted Chicken   18-hour sweet tea brined half-bird with honey lacquer
  • Farm Fresh Vegetable Plate   choose any combination of four farm fresh sides

Greens & Bowls

add grilled or fried chicken for an additional charge

  • Appalachian Spinach Salad**   sweet potato puree, fresh blueberries, goat cheese, spiced pecans, maple vinaigrette
  • Salt-Roasted Beet Salad   mixed greens, spiced pecans, goat cheese, toasted pecan vinaigrette
  • Southern Cobb   romaine lettuce, tomatoes, apple cider bacon, hard-boiled egg, cheddar cheese, avocado, garlic buttermilk ranch
  • Tupelo Wedge Salad   bacon crumbles, potato crisps, grape tomatoes, chives, house-made blue cheese dressing
  • Steakhouse Salad   all-natural, creekstone farms hanger steak*, green beans, cherry tomatoes, chopped bacon, blue cheese, crispy tobacco onions, pumpernickel croutons, white balsamic vinaigrette
  • Mountain Harvest Bowl^   roasted sweet potatoes, sauteed kale, grilled chicken, goat cheese, granny smith apples, toasted almonds, white rice, white balsamic dressing

Sandwiches & Soups

Served with fries, mixed greens salad, collards with pork belly or cup of soup. Gluten free bread available upon request.

  • Seasonal Soups   choose from a bowl of creamy tomato with pumpernickel croutons OR beer city chicken chili
  • Spicy Avocado & Chopped Egg Sandwich   havarti cheese, sriracha honey, organic health nut bread (add bacon for an additional charge)
  • Fried Green Tomato & Burrata Sandwich   spicy bacon jam, baby greens, pumpernickel bread (add bacon for an additional charge)
  • Turkey & Apple Pressed Sandwich^   cheddar cheese, sprouts, creamy avocado dipping sauce, griddled flatbread
  • Slow-Roasted Pork Grilled Cheese   white cheddar, chipotle cranberry bbq sauce, pumpernickel bread
  • Grateful 'Veg' Burger   scratch-made black bean burger, roasted red onion, arugula, meyer lemon aioli
  • Grilled Chicken & Avocado Sandwich^   pickled red onion, mayonnaise, havarti cheese
  • Farm Fresh Burger   creekstone farms all-natural pasture raised beef, lettuce, tomato, onion, pickles
  • Pimento & Fried Pickle Burger* ^   creekstone all-natural pasture raised beef, pimento cheese, fried house-made pickles
  • Hog Heaven Sandwich   crispy fried pork loin topped with smoked jalapeño bbq sauce, cole slaw, crispy onion straws, french fries, mayonnaise
  • Southern Fried Chicken BLT^   apple cider bacon, dijonnaise, lettuce, tomato (add hot honey)

Weekday Brunch

  • Honey Dusted Fried Chicken   24-hour brined and fried half-bird, sprinkled with our signature 'bee dust.' served with house-made pickles & choice of one farm fresh side.
  • Low Country Shrimp & Grits   sustainable wild-caught gulf shrimp, peperonata, adluh goat cheese grits (add chorizo for an additional charge)
  • Shoo Mercy Shrimp & Grits   our tupelo original with chorizo, sauteéd kale, blistered tomatoes and a fried egg*
  • Caramelized Squash & Burrata Toast   with sorghum balsamic glaze and basil on rustic bread, served with mixed greens, pumpernickel croutons, white balsamic vinaigrette
  • Avocado Toast & Eggs   farmer's cheese, aleppo pepper, red chili honey drizzle, two fried sunny-side up eggs*, salt-roasted beets & greens
  • Southern Shakshuka**   two baked eggs*, goat cheese grits, avocado, creole sauce
  • Cauliflower Steak   parsnip purée, quinoa, sauteéd kale & apples, preserved lemon
  • Shoo Mercy Sweet Potato Pancakes   buttermilk fried chicken, apple cider bacon, spiced pecans, two fried sunny-side up eggs*, grilled seasonal fruit, pickled blueberries (add hot honey)
  • Roasted Idaho Trout   sustainable trout over vegetable dirty rice, preserved lemon
  • Grilled Patagonian Salmon   fresh & sustainably farmed salmon, harissa, roasted cauliflower and baby tri-color carrots, creamy quinoa, rosemary salt

Farm Fresh Sides

  • Baked Mac-N-Cheese  
  • Goat Cheese Grits**  
  • Salt & Pepper Crispy Brussels  
  • Collards with Pork Belly  
  • Mixed Greens Salad**  
  • All-Natural French Fries  
  • Yukon Mashed Potatoes**  
  • Basil & Butter Green Beans  
  • Corn & Jalapeno Slaw  
  • Roasted Maple & Sage Root Vegetables  
  • Cup of Creamy Tomato Soup  
  • Cup of Beer City Chicken Chili  

Snacks & Shares

  • Cathead Biscuits   with house-made blueberry compote and whipped butter
  • Skillet Cornbread   with seasonal fruit butter
  • Oysters*   Choose between grilled with parmesan garlic butter or raw with aleppo cocktail sauce and pickled pepper mignonette. Ask your server about today's selection of sustainable east coast oysters
  • Seasonal Soups   choose from creamy tomato with pumpernickel croutons or beer city chicken chili
  • Fried Green Tomatoes   basil, goat cheese grits, roasted red pepper coulis
  • Spicy Cauliflower Bites   beer battered and lightly fried cauliflower florets and sliced jalapeños, green tomato aioli, sriracha honey drizzle
  • Southern Taco   choose from slow-roasted pork with peanut pico or fried chicken BLT with saffron buttermilk ranch. Served on a soft corn tortilla
  • South Carolina Eggs Rolls   slow-roasted pork, south carolina mustard bbq sauce, pickled watermelon radish, cilantro
  • Crispy Brussels   fresh herbs, lemon & chopped bacon, garlic buttermilk ranch
  • Fried Pickles   with garlic buttermilk ranch
  • Blistered & Spiced Vegetables**   creole spiced okra, green beans and tri-color baby carrots with harissa yogurt dipping sauce
  • Caramelized Squash & Burrata Toast   with sorghum balsamic glaze and basil on rustic bread, served with mixed greens, pumpernickel croutons, white balsamic vinaigrette
  • Pimento Cheese Nachos^   chorizo, black-eyed peas, salsa, sour cream, fresh jalapeños
  • Chef's Mason Jar Dips   black-eyed pea hummus; blue cheese & bacon; pimento cheese; served with tri-color carrots and idaho potato chips

Charcuterie

Each board is served with house pickled vegetables, biscuit crackers, Idaho potato chips, Southern chow chow and grain mustard.

  • Southern Charcuterie Board   usingers bologna, southern smash salami with peanuts, alligator pork sausage link, seahive colorado cheese aged in honey & sea salt
  • Country Ham Board   benton's country ham, goodnight brothers country ham, la quercia prosciutto americano
  • Cheese Board   seahive colorado cheese aged in honey & salt (cow); cowgirl creamery, red hawk, triple cream (cow); cypress grove, midnight moon, gouda-style (goat); sweet grass dairy, asher blue, natural rind (cow)

Greens

add grilled or fried chicken, grilled salmon or shrimp, or grilled steak for additional charge

  • Appalachian Spinach Salad**   sweet potato puree, fresh blueberries, goat cheese, spiced pecans, maple vinaigrette
  • Salt-Roasted Beet Salad   mixed greens, spiced pecans, goat cheese, toasted pecan vinaigrette
  • Southern Cobb   romaine lettuce, tomatoes, apple cider bacon, hard-boiled egg, cheddar cheese, avocado, garlic buttermilk ranch (add hot honey)
  • Tupelo Wedge Salad   bacon crumbles, potato crisps, grape tomatoes, chives, house-made blue cheese dressing
  • Steakhouse Salad   all-natural, creekstone farms hanger steak*, green beans, cherry tomatoes, chopped bacon, blue cheese, crispy tobacco onions, pumpernickel croutons, white balsamic vinaigrette

Mains

Tupelo's Famous Fried Chicken

Served with house pickles and choice of one farm fresh side.

  • Honey Dusted Fried Chicken   24-hour brined & fried half-bird, sprinkled with our signature 'bee dust'
  • Sweet & Spicy Chicken   our honey dusted half-bird dressed with sriracha honey
  • Bleu Buffalo Chicken   our honey dusted half-bird dressed with buffalo style hot sauce, bleu cheese crumbles, garlic buttermilk ranch dressing, shaved celery

Supper Plates

served with your choice of two farm fresh sides.

  • Low Country Sustainable Catfish   with blackening seasoning
  • Griddled Appalachian Pork   with sriracha honey drizzle and cilantro
  • Sweet Tea Roasted Chicken   18-hour sweet tea brined half-bird with honey lacquer
  • Farm Fresh Vegetable Plate   choose any combination of four farm fresh sides

Chef Inspired Entrées

  • Low Country Shrimp & Grits   sustainable wild-caught gulf shrimp, peperonata, adluh goat cheese grits (add chorizo for an additional charge)
  • Shoo Mercy Shrimp & Grits   our tupelo original with chorizo, sauteéd kale, blistered tomatoes and a fried egg
  • Cauliflower Steak   parsnip puree, quinoa, beech mushrooms, rainbow chard, meyer lemon
  • Pimento & Fried Pickle Burger   try chef eric's southern burger dream with creekstone all-natural pasture raised beef, pimento cheese, fried house-made pickles, served with one farm fresh side
  • Blackberry Habanero Ribs   slow-roasted half rack of st. louis ribs, served with fries
  • Roasted Idaho Trout   sustainable trout over vegetable dirty rice, preserved lemon
  • Grilled Patagonian Salmon*   fresh and sustainably farmed salmon, harissa, roasted cauliflower and baby tri-color carrots, creamy quinoa, rosemary salt
  • Shoo Mercy Sweet Potato Pancakes^   buttermilk fried chicken, apple cider bacon, spiced pecans, two fried sunny-side up eggs*, grilled seasonal fruit, pickled blueberries (add hot honey)
  • Balsamic-Sorghum Lamb Chops   sugar snap peas, sweet potatoes, roasted shallots, mint

Steakhouse Selections

Our steaks are procured from 100% Texas raised all-natural, hormone-free, purebred certified black angus and Akaushi cattle. Steaks are hand-cut and cooked to perfection at 1800 degrees and finished with aromatics and brown butter. Served with one farm fresh side.

  • Filet Mignon   all-natural, certified Texas black angus (6 oz or 10 oz)
  • Bacon-Wrapped Filet Mignon   6 oz
  • NY Strip   12 oz boneless, all-natural, certified Texas prime black angus
  • Cowboy Ribeye   22 oz choice, all-natural, certified Texas black angus

A La Carte Sides

  • Baked Mac-N-Cheese  
  • Goat Cheese Grits  
  • Salt & Pepper Crispy Brussels  
  • Collards with Pork Belly  
  • Basil & Butter Green Beans**  
  • Corn & Jalapeno Slaw  
  • Cup of Creamy Tomato Soup  
  • Cup of Beer City Chicken Chili  
  • Yukon Mashed Potatoes**  
  • Mixed Greens Salad**  
  • Roasted Maple & Sage Root Vegetables  
  • Cheesy Potato Gratin with Biscuit Crumbles  
  • All-Natural French Fries  

Desserts

  • Mini-Mason Jar Desserts   banana pudding; peanut butter mousse & chocolate ganache with salted pretzel crumbles; hummingbird cake with cream cheese frosting and spiced pecans; atlantic beach lemon custard with buttery saltine crumble and whipped cream
  • Heavenly Banana Pudding  
  • Brown Butter Pecan Pie   with dark chocolate sauce
  • Chocolate Blackout Cake   chocolate ganache, caramel sauce, sea salt
  • Honey Buttermilk Cheesecake   With fresh mountain blueberries
  • Vanilla Ice Cream  

Signature Cocktails

  • Draft, 99% Texan, Vodka-Tonic   Tito's vodka, Jack Rudy tonic, cactus liqueur, 7 Stills prickly pears bitters, soda, lime, cactus
  • Draft, Pomegranate-Ginger Mule   Old Forester bourbon, house-made pomegranate-ginger syrup, lime, ginger beer
  • Draft, Tupelo Honey Margarita*   El Jimador tequila, house-made honey liqueur, lemon, lime, egg white, mint, chili-salt
  • Draft, Mojito Du Jour   Bacardi superior rum, seasonal fruit lime, mint, soda
  • Draft, Smokey Mountain Sangria   Copper&Kings brandy, white wine, passionfruit, mint, Bittermens Burlesque bitters
  • Frozen, Orange Blossom Special Margarita   El Jimador tequila, Gran Marnier, orange, lime, mint, orange flower water, gold sprinkles
  • Frozen, Cherry Bomb Frosé   Rosé, Luxardo maraschino liqueur, lime, mint, cherry
  • Eternal Springs Lavender & Honeysuckle-Lemondrop   Cathead honeysuckle-vodka, triple sec, lavender, lemon, lime

Group Cocktails

  • Corpse Reviver No. 2   (Serves up to 6) Waterloo gin, Cointreau, Lillet blanc, Copper&Kings absinthe blanche, lemon, lime, mint, fennel, sugar cube
  • Flaming Scorpion Bowl   (Serves 2-4) Cruzan tropical rum, Bacardi superior rum, Kraken dark rum, orange, lemon, pineapple, pomegranate, mint, cherry, fire
  • Watermelon Bomb   (Serves 8-10) 'Three $20's and a $10' frozen margarita served in a watermelon with Gran Marnier foam, extra flowers, cherries, umbrellas, and silly straws

Featured Cocktails

  • New Orleans, Whiskey-Sour   Sazerac rye whiskey, lemon juice, Bordeaux red wine float
  • Starlet Martini   Zephyr gin, Cointreau, Martine honeysuckle liqueur, lemon, cranberry
  • The Manhattan Project   TX Bourbon, Noilly-Prat sweet vermouth, house-made bitters, bourbon-cherry
  • Mason Jar Jam Beer Cocktail   New Amsterdam gin, lemon, grapefruit, honey, Founder's Rubæus Nitro raspberry ale
  • Texas Tiki Daiquiri   Bacardi Añejo, Cointreau, Cherry Heering, apple cider, lemon, honey, Bittermens Tiki bitters
  • Porky's Revenge Bacon-Sazerac   bacon fat-washed Whistlepig rye whiskey, Copper&Kings absinthe, bitters
  • Hellfire, Bloody Maria   Tanteo jalapeño-tequila, Ancho Reyes chili liqueur, house-made bloody mary mix, Tajin-salt, pickled jalapeño, cojita-stuffed olive, lime, house-made Harris Family hot sauce

Old-Fashioneds

  • Bourbon Proper   Knob Creek bourbon, bitters, orange peel, cherry
  • Old Skool   Chicken Cock whiskey, muddled cherry & orange, sugar, bitters, soda
  • Mountain Smoke   Balcone's single-malt Texas whiskey, rosemary, house-made Cuban cigar bitters, coffee, dry ice
  • New Old-Fashioned Way   Rittenhouse rye whiskey, house-made gingerbread-syrup, bitters

Draft Beers

  • Coors Light, American Lager, Colorado   Available in 16 oz.
  • Deep Ellum 'Dallas' Blonde Ale, Dallas, TX   Available in 16 oz.
  • Miller Lite, American Lager, Wisconsin   Available in 16 oz.
  • Peticolas 'Velvet Hammer' Strong Ale, Dallas, TX   Available in 10 oz.
  • Blue Moon, Belgian Wit, Colorado   Available in 16 oz.
  • Nine Band 'Cactus Cat' Kolsch, Allen, TX   Available in 16 oz.
  • Dos Equis, Amber Lager, Mexico   Available in 16 oz.
  • Spoetzl 'Shiner Bock' Shiner, TX   Available in 16 oz.
  • Alesmith IPA California   Available in 10 oz.
  • Four Corners 'El Super Bee' Saison, Dallas, TX   Available in 16 oz.
  • Firestone Walker 'Luponic Distortion' IPA California   Available in 16 oz.
  • Armadillo Ale Works 'Honey, Please' Dallas, TX   Available in 16 oz.
  • New Belgium 'Fat Tire' Amber Ale, Colorado   Available in 16 oz.
  • Austin Eastcider 'Texas Honey' Cider, Dallas, TX   Available in 16 oz.
  • Stone IPA California   Available in 16 oz.
  • Saint Arnold '5 0'clock' Pilsner, Houston, TX   Available in 16 oz.
  • Sierra Nevada, Pale Ale, No. Carolina   Available in 16 oz.
  • Audacity 'Black Widow' Nitro, Imperial Stout Texas   Available in 16 oz.
  • O'dell '90 Shilling' Scottish Ale, Colorado   Available in 16 oz.
  • Oskar Blues 'Dale's' Pale Ale, Austin, TX   Available in 16 oz.
  • Community 'Mosaic' IPA Dallas, TX   Available in 10 oz.
  • Cedar Creek 'Dankosaurus' IPA Kemp, TX   Available in 10 oz.
  • Revolver 'Blood and Honey' Wheat Ale, Granbury, TX   Available in 16 oz.
  • 903 'The Chosen One' Toasted Coconut Ale, Sherman, TX   Available in 16 oz.
  • Lakewood 'Temptress' Nitro, Milk Stout, Garland, TX   Available in 10 oz.

Bottled Beers

  • Coors Banquet, American Lager, Colorado   Available in Btl
  • Celis 'White' Belgian White Ale, Austin, TX   Available in Btl
  • Corona 'Extra' Lager, Mexico   Available in Btl
  • Spoetzl 'Shiner Bock' Blonde, Shiner, TX   Available in Btl
  • Negra Modelo, Cerveza, Mexico   Available in Btl
  • Crispin, Pear Cider, California   Available in Btl
  • Bishop 'Crackberry' Cider, Dallas, TX   Available in Btl
  • Stella Artois, Pale Lager, Belgium   Available in Btl
  • Lone Star, Lager SA, TX   Available in Btl
  • Bell's 'Two-Hearted' APA Michigan   Available in Can
  • Miller 'Hi Life' Lager, Wisconsin   Available in Btl
  • Real Ale 'Black Quad' Quadrupel, Blanco, TX   Available in Bomber
  • Abita 'Turbodog' English Brown Ale, Louisiana   Available in Btl
  • Ballast Point 'Sculpin' IPA California   Available in Btl
  • Karbach, Radler, Houston, TX   Available in Can
  • Boulevard 'The Calling' IPA Missouri   Available in Btl
  • Rahr & Sons Oktoberfest, Ft. Worth, TX   Available in Btl
  • Founders 'Rubæus' Raspberry-Ale, Michigan   Available in Can
  • Saint Arnold 'Weedwhacker' Hefeweizen, Houston, TX   Available in Btl
  • Select Bombers USA   Please Ask your Server; Available in 22 oz.

Sparkling Wines

  • Villa Arfanta Draft Prosecco, Italy   Available in Gl
  • Parolvini, Extra Dry, Prosecco, Italy   Available in Btl
  • Drusian, Brut, Prosecco, Italy   Available in Gl, Btl
  • Maison Shaps, Brut Cremant de Bourgogne, France   Available in Btl
  • Fallen Oak 'Provenance' Blanc de Noirs, Tennessee   Available in Btl
  • Althea 'Rosaperla' Rosé, Italy   Available in Btl

Rose Wines

  • Villa d'Adige Rosato, Italy   Available in Gl, Btl
  • Dutour 'Marie Justine' Chinon Rosé, France   Available in Btl
  • Prieure de Madeleine Rosé, France   Available in Gl, Btl
  • Marques de Caceres 'Excellens' Rioja, Rosé, Spain   Available in Gl, Btl
  • Marrenon Rosé, France   Available in Btl

White Wines

  • Tupelo Honey Blanc, Mtn. South   Available in Gl, Btl
  • Chateau Paradis Provence Blanc, France   Available in Btl
  • J. Mourat Loire Blanc, France   Available in Btl
  • Maria Sanzo Albariño, Spain   Available in Btl
  • Elio Fillipino Arneis, Italy   Available in Btl
  • Ambroise Chenin Blanc, France   Available in Gl, Btl
  • Jean d'Alibert Minervois Blanc, France   Available in Btl
  • Gunter Chereau Muscadet, France   Available in Btl
  • Elio Filippino Moscato d'Asti, Italy   Available in Gl, Btl
  • Long Shadows 'Poet's Leap' Riesling, Washington   Available in Btl
  • Prinz Von Hessen 'Royal' Riesling, Germany   Available in Btl
  • Pacific Rim 'Wallula Vineyard' Riesling, Washington   Available in Btl
  • Castelfeder Gerwürztraminer, Italy   Available in Btl
  • Parolvini Delle Venezie Pinot Grigio, Italy   Available in Gl, Btl
  • Castelfeder 'Block 15' Single Vineyard Pinot Grigio, Italy   Available in Btl
  • Huru Sauvignon Blanc, New Zealand   Available in Gl, Btl
  • Bosa Sauvignon Blanc, Italy   Available in Btl
  • Fallen Oak 'Barrel' Chardonnay, Tennessee   Available in Btl
  • Sonoma-Cutrer 'RRR' Chardonnay, California   Available in Gl, Btl
  • Cambridge 'Limited' Chardonnay, California   Available in Btl
  • Metley & Bounds Chardonnay, California   Available in Btl
  • Jean d'Alibert Chardonnay, France   Available in Gl, Btl
  • Maison Shaps Bourgogne, France   Available in Btl
  • Legado Torrontes, Argentina   Available in Btl
  • Maison Charmelieu Mâcon-Villages, France   Available in Btl
  • Felines Jourdan Rousanne, France   Available in Btl
  • J. Mourat, Loire Blanc, France   Available in Btl
  • Bastide, Côtes du Rhône Blanc   Available in Gl, Btl

Red Wines

  • Tupelo Honey Rouge, Mtn. South   Available in Gl, Btl
  • Dark Earth, Pinot Noir, California   Available in Btl
  • Brancion Cellars 'Prospect & Main' Pinot Noir, California   Available in Gl, Btl
  • Freja Estate, Pinot Noir, Oregon   Available in Btl
  • Etude, Pinot Noir, California   Available in Gl, Btl
  • Castelfeder, Pinot Nero, Italy   Available in Btl
  • Maison Shaps, Bourgogne, France   Available in Btl
  • Charmelieu Mâcon Rouge Burgundy, France   Available in Btl
  • Monterosso Barbera, Italy   Available in Btl
  • Lacrimus 5 Rioja, Spain   Available in Btl
  • San Sano Fonte Della Rana Chianti, Italy   Available in Btl
  • Duckhorn 'Decoy' Merlot, California   Available in Btl
  • Alamos 'Selecion' Malbec, Argentina   Available in Btl
  • Nubarron, Malbec, Argentina   Available in Gl, Btl
  • Terrazas 'Reserva' Malbec, Argentina   Available in Btl
  • Ch. Arnaud Bordeaux Superior, France   Available in Btl
  • Big Smooth Cabernet Sauvignon, California   Available in Gl, Btl
  • Cambridge 'Limited' Cabernet Sauvignon, California   Available in Btl
  • Villafane 'Reserve' Cabernet Sauvignon, Argentina   Available in Btl
  • Bulleen Estate Cabernet Sauvignon, California   Available in Gl, Btl
  • Shattered Stone Cabernet Sauvignon, California   Available in Btl
  • Los Noques Cabernet Franc, Argentina   Available in Btl
  • Edward Guigal 'Brune et Blanc' Côte Rotie, France   Available in 375ml
  • Parolvini Barone Nero, Italy   Available in Btl
  • Bastide, Côtes du Rhône Rouge, France   Available in Gl, Btl
  • Villa Marin Valpolicella Ripasso, Italy   Available in Btl
  • Marrenon Syrah, France   Available in Btl
  • Amala Springs Zinfandel, California   Available in Gl, Btl
  • Parolvini 'Sangue di Giuda' Dessert, Italy   Available in Gl, Btl

Reserve Wines

  • NV Veuve Clicquot 'Yellow Label' Champagne, France   Available in Btl
  • NV Laherte Freres Premier Cru Champagne, France   Available in Btl
  • NV Francois Diligent Grower Champagne, France   Available in Btl
  • 2006 Veuve Clicquot 'La Grand Dame' Champagne, France   Available in Gl, Btl
  • 2013 Cakebread, Sauvignon Blanc, California   Available in Btl
  • 2015 Kistler 'Les Noisetiers' Chardonnay, California   Available in Btl
  • 2014 Maison Shaps, Meursault, France   Available in Btl
  • 2013 Foxen 'Block 8: Bien Nacido' Pinot Noir, California   Available in Btl
  • 2014 Belle Glos 'Clark & Telephone' Pinot Noir, California   Available in 1.5L
  • 2014 Domaine Trapet, Gevrey-Chambertin, France   Available in Btl
  • 2014 Maison Shaps, Premier Cru Pommard, France   Available in Btl
  • 2013 Valgrande Amarone, Italy   Available in Btl
  • 2012 Ch. Sassonet, Grand Cru St. Emilion Bordeaux, France   Available in Btl
  • 2012 Ch. Fort Lignac, Haut-Médoc Bordeaux, France   Available in Btl
  • 2006 Ch. Pavie, Grand Cru St. Emilion Bordeaux, France   Available in Btl
  • 2012 Ch. Bouqueryran, Moulis-en-Médoc Bordeaux, France   Available in Btl
  • 2012 Podere La Vigna Brunello di Montalcino, Italy   Available in Btl
  • 2009 Far Niente Cabernet Sauvignon, California   Available in Btl
  • 2014 Stag's Leap Cabernet Sauvignon, California   Available in Gl, Btl
  • 2013 Silver Oak Cabernet Sauvignon 1.5l California   Available in Btl
  • 2014 Avril, Côtes du Provence Rouge, France   Available in Btl
  • 2014 Nickel & Nickel 'Suscol Ranch Merlot, California   Available in Btl
  • 2013 Cascina Boschetti Barolo, Italy   Available in Btl
  • 2005 Conde Valdemar Gran Reserva Rioja, Spain   Available in Btl
  • 2013 K Vintners 'Rock Garden' Syrah, Washington   Available in Btl
  • NV Balma Venitia Muscat de Beaumes, France   Available in Btl
  • 2011 Ch. Villefranche, Sauternes, France   Available in Gl, Btl

Reserve Bourbon

Available in 2 oz.

  • Elijah Craig 'Cask'  
  • Maker's Mark 'Cowboys' Private Select'  
  • EH Taylor 'Single Barrel'  
  • Woodford Reserve 'Master's Collection: Brandy Finish'  
  • Jefferson 'Reserve: Groth Cabernet Cask'  

Reserve Whiskey

Available in 2 oz.

  • Macallan 18-Year Scotch  
  • Johnnie Walker 'Blue Label' Scotch  
  • Lagavulin 16-Year Scotch  
  • High West 'Bourye'  
  • Garrison Brothers 'Texas Single Barrel'  

Reserve Tequila

Available in 2 oz.

  • Clase Azul Añejo  
  • Clase Azul Extra Añejo  
  • Casa Dragones Joven  
  • Don Julio '1942'  
  • Casa Noble 5-Year Añejo 'Single Barrel'  

Reserve Mezcal

Available in 2 oz.

  • Clase Azul  
  • Illegal Añejo  
  • Del Maguey Pechuga  
  • Del Maguey Chichicapa  
  • Chango Loco Pechuga  

Happy Hour Drinks

Every day from 3 - 6PM and 9PM - close.

  • $2 domestic drafts, bottles & cans  
  • $2 off craft beers  
  • $3 off signature cocktails  
  • $5 Frozen Cocktails  
  • $6 glasses of house wine  
  • 1/2 off select wine bottles  

Happy Hour Snacks

  • Oysters 1 with aleppo pepper cocktail sauce
  • Southern Taco 2 choose from slow-roasted pork with peanut-pico, OR fried chicken BLT with saffron-buttermilk ranch served on a soft corn tortilla
  • Oyster Shooter 3 Dixie black pepper vodka, house-made bloody mary mix, lime, fresh oyster
  • Mac & Cheese Bites 4 crispy-fried mac and cheese, milk gravy, creole sofrito
  • Fried Pickles 4 with garlic buttermilk ranch
  • Pimento Cheese Nachos 4 Chorizo, black eyed peas, salsa, sour cream & fresh jalapeños
  • Chef's Mason Jar Dips 4 black-eyed pea hummus, bacon & blue cheese, creole-roasted eggplant, OR pimento cheese served with tri-color carrots and Idaho potato chips
  • Blistered & Spiced Vegetables 4 creole-spiced okra, green beans, and tri-color carrots with harissa-yogurt dipping sauce

All-Day Specials

Available all-day, dine-in only.

  • $5 Burger | Mondays  
  • 50% Off All Salads | Tuesdays  
  • 50% Off Shrimp & Grits | Wednesdays  

First Course

Choice Of:

  • RAW OYSTERS*   aleppo cocktail sauce, pickled pepper mignonette, lemon.
  • CHILLED GULF PRAWNS   pickled fennel, meyer lemon, tarragon, celery.
  • CHARCUTERIE BOARD*   choose three meats and/or cheeses.

Second 'Hot Stone' Course

All entrees are cooked to perfection, by you, on a hot granite stone. Entrees are lightly seasoned with salt and pepper and come with three dipping sauces: Chimichurri, Mustard Demi-Glace and Pickled Pepper Butter. They are served with potato cracklins, roasted tri-color baby carrots and micro greens. Choice Of:

  • FILET MIGNON*   6oz. all-natural, certified texas black angus beef.
  • YELLOWFIN TUNA*   6oz. sashimi grade.
  • JUMBO GULF PRAWNS*   6oz. wild-caught american gulf prawns.

Third Course

Choice Of:

  • CHOCOLATE BLACKOUT CAKE   chocolate ganache, caramel sauce, sea salt.
  • HONEY BUTTERMILK CHEESECAKE   with fresh mountain blueberries.

Entrées & Sandwiches

  • Mac-N-Cheese  
  • Veggie Burger   house-made black bean burger on an artisan bun served with one side
  • Tupelo Farm Fresh Cheeseburger**   all-natural hormone free burger, cheddar cheese on an artisan bun served with one side
  • Pasta with Butter & Parmesan Cheese  
  • Sweet Potato Pancakes   With powdered sugar and butter
  • Grilled Cheese   cheddar cheese, on artisan bread served with one side
  • Tupelo Veg Plate   Choose any three sides

Lil' Supper Plates

All Served with One Side

  • Slow Roasted BBQ Pulled Pork^  
  • Grilled Sustainable Mountain Trout^  
  • Grilled or Buttermilk Fried Chicken**  

Sides

  • Mac-N-Cheese  
  • Mixed Green Salad^  
  • Yukon Mashed Potatoes^  
  • All-Natural French Fries  
  • Roasted Carrots^  
  • Butter & Basil Green Beans^   only available after 4pm