Reservations for the most exclusive dining experience in Denver are now available. Book our Chef’s Table, an exclusive mafia booth with its own built-in draft beer system. Click here to fill out a contact form so our concierge can arrange the perfect evening.
We are bringing a revival of classic Southern cuisine to the Colorado Rockies. Check out our menu featuring Southern Small Plates and re-imagined classics like Shrimp & Grits . Then take a peek at our craft cocktails featuring local brews and distillers and join us for our Dirty South Happy Hour - with southern snacks and "bottle service".
PRESS & AWARDS
Great for Brunch - OpenTable Diner's Choice (2019)
Most Booked - OpenTable Diner's Choice (2019)
Best New Brunch in Denver - 303 Magazine (2018)
Denver’s Best Summer Happy Hours - 5280 Magazine, July 2017
Best Spot for Client Lunches - 5280 Magazine, September 2017
People's Choice for Best Bloody Mary - The Bloody Mary Festival, 2017
#TupeloHoney is out west and has brought #SouthernFood to Denver. Check it out