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Signature Cocktails

  • Peach Don't Kill My Vibe 9.95 sparkling sangria with house-made honey liqueur, sparkling wine, peach, pineapple and mint
  • Tupeloma 10.35 el jimador tequila, house-made honey simple syrup, lime, grapefruit and rosemary-salt rim
  • Wildflower Moscow Mule 11.65 dixie wildflower vodka, house-made ginger beer, and lime served in a copper mug
  • Tupelo Honey Margarita 9.95 el jimador tequila, house-made honey liqueur, lemon, lime, and chili-salt rim
  • The Debutante 10.35 tito's vodka with house-made lavender lemonade
  • The Boozy Rooster 13.55 old forester reserve bourbon, angostura bitters, simple syrup, orange peel, cherry
  • Hickory Daiquiri Dock 10.35 traditional daiquiri served up with a splash of tropical fruit
  • Bee's Knees 10.35 gin, honey simple syrup and lemon
  • Boozy Cold Brew 12.25 frozen cold brew coffee with old forester bourbon and irish crème, topped with whipped cream and cinnamon

Local Beers & Spirits

See our selection of local beers & spirits or ask your server


  • Blue Ridge 9.45 (Reg)
    12.95 (Mega)
    traditional mimosa, served nice and simple
  • Southern Hospitality 10.25 (Reg)
    14.50 (Mega)
    with peach nectar & pineapple juice
  • Pink Is the New Mimosa 10.25 (Reg)
    14.50 (Mega)
    tropical flavors with a honey simple syrup
  • Blueberry Lavender 10.25 (Reg)
    14.50 (Mega)
    with lavender lemonade and blueberry puree

Bloody Marys

Choose your style of bloody mary, starting with our house-made bloody mary mix, olive, pickled okra, lemon and bacon, served on the rocks

  • The Classic 8.95 house vodka with a lime-salt rim
  • Black Pepper 10.35 dixie black pepper vodka with a chili-salt rim
  • Black Beard 10.35 kraken black rum with a lime-salt rim
  • Highlander 9.95 dewars whisky with a chili-salt rim
  • Bloody Maria 9.95 el jimador tequila with a lime-salt rim
  • Queen Mary 15.45 a huge version of our dixie black pepper bloody mary with added pickled jalapeño, green bean, cherry tomato, and celery with a lime-salt rim

White Wine

  • Villa Pozzi, Pinot Grigio, Italy 8.75 (Gls)
    32 (Btl)
  • Cave de Lugny 'La Cote Blanche' Chardonnay, France 9.75 (Gls)
    36 (Btl)
  • Sonoma-Cutrer 'Russian River Ranches' Chardonnay, California 14 (Gls)
    49 (Btl)
  • Kung Fu Girl, Riesling, Washington 8.75 (Gls)
    32 (Btl)
  • The Crossings, Sauvignon Blanc, New Zealand 10.50 (Gls)
    39 (Btl)

Red Wine

  • Tupelo Honey "Tipsy Hen" Red Blend, California 8.75 (Gls)
    32 (Btl)
  • Josh Cellars 'Craftsman's Collection' Cabernet Sauvignon, California 11.75 (Gls)
    44 (Btl)
  • Villa Pozzi, Cabernet Sauvignon, Italy 8.75 (Gls)
    32 (Btl)
  • Ruta 22, Malbec, Argentina 9.75 (Gls)
    36 (Btl)
  • Ryder Estate, Pinot Noir, California 9.75 (Gls)
    36 (Btl)
  • Love Noir, Pinot Noir, California 11.75 (Gls)
    44 (Btl)

Sparkling & Rosé

  • Ava Grace, Rosé, California 8.75 (Gls)
    32 (Btl)
  • Infinite Monkey Theorem 'Blue Ridge Bubbly', Colorado 9.25 (Gls)
  • Da Luca, Sparkling Rosé, Italy 11.75 (Gls)
    44 (Btl)
  • Gruet Brut, Sparkling, New Mexico 47 (Btl)

Non-Alcoholic House-Made Specialties

  • Tupelo Honey Cold Brew 5 house-made cold brew coffee using Summit Coffee
  • Turmeric Ginger Tonic 4.50 fresh ginger, turmeric, lime and honey
  • Kiss of Lavender Lemonade 4.50 tart lemonade with hint of lavender
  • Southern Hospitality Spritzer 4.50 refreshing spritzer with pineapple and peach
  • Dry Hopped Sweet Tea 5.50 fresh brewed & hopped in house


  • The Classic Waffle 5 whipped butter and powdered sugar
  • Mountain Blueberry Waffle 5.50 scratch-made blueberry compote, fresh blueberries, whipped cream, powdered sugar
  • Buttered Noodles 5 with grated parmesan cheese
  • Grilled Cheese 6.50 white cheddar cheese, served with one side
  • Grilled or Fried* Chicken 8.50 served with one side
  • Meatloaf 8 served with ketchup and one side
  • Tupelo Veg Plate 8 choose any three sides
  • Sweet Potato Pancake 5 whipped butter and powdered sugar (only served Sat & Sun until 4pm)


  • Salt & Pepper Crispy Brussels* 4.95
  • Baked Mac & Cheese 4.95
  • Mixed Greens Salad*** 4.95
  • Blistered Corn & Shishito Peppers w/ Brown Butter and Lime Sauce*** 4.95
  • Heirloom Grits with Goat Cheese*** 4.95
  • Collards with Bacon*** 4.95
  • Parmesan & Rosemary Potato Cracklins* 4.95
  • Butter & Basil Green Beans*** 4.95
  • Extra Crispy French Fries* 4.95
  • Cup of Fire Roasted Poblano & Corn Soup w/ Paprika Oil & Chives*** 4.95

Extra Fixins

  • Fried Chicken* Breast 6.50
  • One Egg** 1.50
  • Cheese 1.50 havarti or white cheddar
  • Bacon 2 (2 Slices)
    4 (4 Slices)
  • Sausage 6 country, chorizo or soysage

*Item may have shared a fryer with shellfish during the cooking process. **As mandated by this state's food code manual, all restaurants are required to communicate the following statement to its patrons: This dish is prepared using raw ingredients that may be under-cooked. Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions. If you have a food and/or nut allergy please alert your server immediately. ***Gluten Free options available

Draft Beer

  • New Anthem Secret Chord DIPA 9 10 oz|8.1% ABV| Citra and Vics Secret make this High Gravity Hop Bomb a serious contender.
  • Boojum Little River Blonde 7 16 oz/ 4.8% ABV / This blonde ale is crisp, clean & full of life. Designed for maximum drinkability, Little River is made with pale malts, a touch of wheat & bright American hops.
  • Founder's Porter 6 10 oz | 6.5% ABV | BA 95 Points | Pours silky black with a creamy tan head. The nose is sweet with strong chocolate and caramel malt presence. No absence of hops gives Founders' robust porter the full flavor you deserve and expect. Cozy like velvet. It's a lover, not a fighter.
  • French Broad River 13 Rebels ESB 7 16 oz | 5.2% ABV | This medium-bodied Extra Special Bitter strikes the perfect balance between hops and malts and is deliciously smooth. The slight hop bitterness is complimented by a malt profile containing caramel and fruit notes giving it just a touch of sweetness. Brewed with Maris Otter and crystal malts for the grain bill and hopped with East Kent Golding hops.
  • Highland Pilsner 7 16 oz | 5.5% ABV | Hops add notes of stone fruit, pepper and lush grass to the German pilsner malt body
  • Birdsong Rain 8 10 oz / 6.2% ABV / Fabulous and funky, Rain Fruited Sour is a smooth American Sour Ale with blueberries and strawberries. With big berry notes and a hint of effervescence, this beer is juicy on the palate with a pleasant, clean finish.
  • Sierra Nevada Strainge Beast Lemon Hibiscus Ginger Hard Kombucha 8 10 oz. | 7% ABV | The aroma's ginger zip ushers in layered flavors of tart citrus, floral blossoms, and hints of mixed berry. Sparkling bright and dry on the finish, this beast loves to lure you back.
  • Hi-Wire Lo-Pitch Hazy IPA 7 16 oz | 5.5% ABV |This easy-drinking hazy IPA packs a bright citrus hop punch without all the bitterness. Juicy American hops and a light malt bill make Lo-Pitch the perfect pairing for sandy shores, mountain tops, or backyard hangs.
  • Pisgah Nitro Stout 7 16oz/5.2%/Roasted barley and caramel malt lend this creamy brew a smooth and tasty flavor.
  • RJ Rockers Tupelo Honey Rye Ale 5.75 16 oz | 5.8% ABV | Hazy Amber with notes of honey, rye, wheat, and pepper
  • Whistle Hop Fruit Loops Milkshake IPA 8 16 oz/ 6.5% ABV / Infused with loads of blackberries from our friends at Stepp Farms in Hendersonville NC, Madagascar vanilla bean, and milk sugar. Hopped with Austrailian Ella, New Zealand Motueka, and El Dorado and fermented on Norwegian Kveik. The result is a light, slightly sweet and hazy IPA bursting with notes of blackberry, lime, and vanilla reminiscent of our favorite round colorful fruity cereal.
  • Hillman Hazy Half-Back IPA 6.50 10 oz / 5.9% / Very smooth and juicy East coast style IPA dominated by tropical and citrus notes.
  • Sierra Nevada Pale Ale 6.50 16 oz/5.6% ABV/ A delightful interpretation of a classic style.
  • Blue Moon 6.25 Belgian Wheat | 16 oz | 5.4% ABV | A wheat beer brewed with Valencia orange peel for a subtle sweetness and bright, citrus aroma
  • Coors Light 5.50 16 oz | 4.2% ABV | Clean, crisp, light and refreshing


  • Allagash "Kurkuma" Turmeric Saison 6 (16 oz Can) 16 oz can/ 5.3%/ Turmeric, or "Kurkuma," adds a hint of spice to this tropically crisp, Saison-style ale.
  • Wicked Weed Freak of Nature 7 (12 oz Can) 12 oz Can/8.5% ABV/Absurd amounts of the big West Coast hops gives this beer its citrusy, weedy nose and big, dank flavor.
  • Oskar Blues Old Chub Scotch Ale 6 (12 oz Can) 12 oz Can/8%/Seven varieties of malt combine to create complex flavors of candied figs, raisin and toffee with a hint of smoke.
  • Pisgah Brewin Co. Tripel 7.50 (12 oz Can) 12 oz Can | 9.4% ABV | One of Pisgah's most celebrated efforts, our Tripel Ale features moderately fruity esters of banana and spicy clove mixed with an alcoholic complexity supported by a soft malt character. This classic Belgian is pale gold in color.
  • Hi-Wire Bed of Nails Brown 6 (12 oz Can) 12 oz Can/6.1% ABV/Bed of Nails is crafted as an American ode to a traditional English brown.
  • Blowing Rock Brewery Kolsch 6 (12 oz can) 12 oz can | 5.5% ABV | Our Kölsch-style ale puts a North Carolinian twist on a classic European recipe. Traditional Pilsner malts combined with Aramis and Mistral hops elicit a unique clean, crisp flavor. Subtle, refreshing citrus aromas and a lager-like finish perfect this brew for any occasion.
  • Upcountry Black Currant Gose 7 (12 oz Can) 12 oz Can/4.9%/Vibrant in color, this dark fruit infused gose explodes with deep berry notes and closes with a slightly dry finish.
  • Bold Rock Carolina Apple Cider 6.50 (12 oz Bottle) 12 oz Bottle | 4.7% ABV | Crisp and refreshing, in this expertly crafted blend of Blue Ridge apples, the tart and vibrant taste of Granny Smith comes through in every sip
  • Bold Rock Premium Dry Cider 6 (12 oz Bottle) 12 oz Bottle | 6% ABV | A custom blend of Virginia apples is used to craft this premium golden cider, which is rich in texture yet exceptionally well balanced and refreshingly effervescent in taste.
  • Highland Gaelic Ale 5.75 (12 oz Bottle) 12 oz Bottle | 5.8% ABV | A deep amber colored American ale, featuring a rich malty body. Cascade and Willamette hops add a complex hop flavor and aroma
  • Athletic Brewing Free Wave Hazy IPA 5.50 (12 oz can) 12 oz can | Non-Alcoholic | A soft and hazy wheat body let the copious amounts of Amarillo, Mosaic and Chinook Hops explode with their juicy, floral and citrusy character.

Ahab's Locker

Great White Whales of Rare and Unusual Providence

  • Unknown Brewing 1.5ish 30 Flanders Red Ale with Vanilla and Strawberries | 22 oz | 9% ABV | BA 90 Points | Aged and soured in French Cabernet barrels with vanilla beans and strawberries, this 1st anniversary ale wasn't ready in time for the anniversary! Hence "1.5ish". An amazing cellar beer that has evolved into a monster!
  • Stone Enjoy After 12.26.15 30 Brett IPA | 750 ml | 7% ABV | This wild release from Iconic Stone brewing was the 2nd edition of the "Enjoy After" Series. Brewed with Super Galena, Simcoe, Delta, Target, Amarillo, Calypso, and Cascade hops, and then Spiked at bottling with Brettanomyces, it was a unusual foray into the future. That created a truly one of a kind experience
  • 2016 New Belgium La Folie 28 Flanders Oud Bruin | 22 oz | 7% ABV | BA 95 Points | La Folie, French for 'the folly,' is a beer steeped in New Belgium brewing tradition. This wood-aged, sour brown spends one to three years in big, oak barrels, known as foeders. And when the beer finally hits the glass, La Folie is sharp and sour, full of green apple, cherry, and plum-skin notes. Pouring a deep mahogany, the mouthfeel will get you puckering while the smooth finish will get you smiling. Not a beer for the timid, La Folie is a sour delight that will turn your tongue on its head"

Specialty Sips

  • Ryan's Sparkling Mule 11 (Flute) Made popular by our own Ryan Jessup, this cocktail brings together the floral and ginger flavors of the traditional mule with a sparkling ovation to the cocktails of the past. Served in a flute with lime and mint!
  • Smokey Mountain Summit 12 Our house blend of Summit coffee spiked with Baileys, a house made coffee liquor, cream and sugar.
  • Hibiscus-Cranberry Mojito 12 rum. hibiscus, mint, lime, cranberry and soda
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