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Hey y'All, Let's Snack!

  • Biscuits for a Cause   Two cathead buttermilk biscuits, blueberry jam, whipped butter. Proceeds go to Tupelo Honey Relief & Development Funds that aid Tupelo employees in need; $575,000 awarded to date
  • Famous Fried Green Tomatoes   panko-crusted fried green tomatoes*, basil, roasted red pepper sauce, heirloom grits with goat cheese
  • House-Made Fried Pickles   fried pickles*, garlic buttermilk ranch dipping sauce
  • Chicken & Chorizo Nachos   pulled "forever free" chicken, chorizo, pimento cheese, lime crema, green tomato salsa, fresh sliced jalapeños, radish, cilantro, seasoned tortilla chips; Available in Small / Large
  • Cast Iron Pimento Cheese Dip   melted house-made pimento cheese dip, seasoned tortilla chips; add chorizo for an additional charge
  • Loaded Cracklins   parmesan rosemary potato cracklins*, pimento cheese, chopped apple cider bacon, scallions, lime crema
  • Spicy Cauliflower Bites   beer-battered lightly fried cauliflower florets*, sliced jalapeños, green onions, sriracha honey drizzle, green tomato aioli dipping sauce
  • Crispy Brussels   crispy brussels sprouts*, garlic buttermilk ranch dipping sauce
  • Chicken Tortilla Soup   shredded "forever free" chicken, black beans, jalapeños, shredded cheddar cheese, cilantro, tortilla strips; Available in Cup / Bowl

Lunch Combos

  • Choose ½ Sandwich   roast beef debris (day-bree) po'boy, fried shrimp po'boy, bacon & avocado melt; pimento grilled cheese, asheville hot chicken* & ranch melt
  • Choose 2 Sides   mixed green salad***, french fries*, collards with bacon***, cup of chicken tortilla soup; substitute any other farm fresh side for an additional charge

Sandwiches

All sandwiches served with one farm fresh side. Add fried egg** / bacon / sliced avocado for an additional charge

  • Bacon & Avocado Melt   apple cider bacon, avocado, havarti cheese, green tomato aioli, multigrain bread
  • Roast Beef Debris (Day-Bree) Po'boy   fall-apart tender new orleans roast beef, gravy, shredded lettuce, tomatoes, house-made pickles, hoagie bun
  • Shrimp Po'boy   sustainably wild-caught fried shrimp, shredded lettuce, tomato, remoulade sauce, hoagie bun
  • Southern Chicken BLT   "forever free" fried* or grilled chicken, apple cider bacon, dijonnaise, lettuce, tomato, potato bun
  • Sweet & Spicy Chicken   "forever free" fried chicken*, sriracha honey, lettuce, pickles, tomato, mayonnaise, potato bun
  • Asheville Hot Chicken & Ranch Melt   spicy "forever free" fried chicken*, white cheddar cheese, house-made pickles, garlic buttermilk ranch, griddled farmhouse white bread
  • Smash Burger   double beef patties, white cheddar, pickles, potato bun
  • Pimento Grilled Cheese   house-made pimento cheese, fried green tomatoes*, griddled farmhouse white bread

Big Bowls & Salads

Add "forever free" fried* or grilled chicken or wild-caught shrimp for an additional charge; add steak for an additional charge. House-made dressings: lemon herb, garlic buttermilk ranch or honey mustard

  • Harvest Bowl   roasted garlic & cumin quinoa, sautéed cauliflower, carrots, shaved brussels sprouts, radish, fennel, broccolini, roasted red pepper romesco sauce, feta, slivered almonds
  • Lemon Garden Party***   arugula, mixed greens, shaved cucumbers, radishes, feta cheese crumbles, toasted sliced almonds, lemon herb dressing
  • For The Love of Cobb***   romaine, mixed greens, grape tomatoes, chopped bacon, hard-boiled egg, cheddar cheese, avocado, red onion, garlic buttermilk ranch
  • Steakhouse Salad   arugula, mixed greens, bistro filet, radishes, shaved fennel, cherry tomatoes, chopped bacon, salt & vinegar fried onions*, feta, buttermilk ranch dressing

Sides

  • Broccolini with Chipotle Aioli & Toasted Bread Crumbs  
  • Collards with Bacon***  
  • Salt & Pepper Crispy Brussels Sprouts*  
  • Baked Mac & Cheese  
  • Mixed Greens Salad***  
  • Heirloom Grits with Goat Cheese***  
  • Parmesan Rosemary Potato Cracklins*  
  • Braised Green Beans***  
  • Extra Crispy French Fries*  
  • Cup of Chicken Tortilla Soup  

Tupelo's Famous Fried Chicken - Bone-In Fried Chicken

"forever free" fried chicken* brined for over 18 hours & served with one farm fresh side — Available in Dark or White Meat / Half-Bird

  • Original Honey-Dusted   sprinkled with signature "bee dust"
  • Sweet & Spicy   the original tossed with sriracha honey sauce, cilantro

Tupelo's Famous Fried Chicken - Boneless Fried Chicken & Buttermilk Waffles

"forever free" honey-dusted fried chicken* over buttermilk waffles

  • Sriracha Honey Fried Chicken & Waffles   sweet & spicy fried chicken*, buttermilk waffles, cilantro
  • Asheville Hot Fried Chicken with Mac-N-Cheese Waffles   spicy fried chicken*, mac-n-cheese waffles, house-made garlic buttermilk ranch, pickles, chives
  • Country-Style Fried Chicken & Waffles   honey-dusted fried chicken*, buttermilk waffles, milk gravy, basil, two sunny-side up eggs** on the side
  • Classic Chicken & Waffles   honey-dusted fried chicken*, buttermilk waffles, powdered sugar, whipped butter

Lunch Mains

  • "Old Skool" Breakfast Bowl   two sunny-side up eggs**, parmesan rosemary potato cracklins*, cheddar cheese, chopped bacon, green tomato salsa, roasted red pepper sauce, heirloom grits with goat cheese
  • Avocado Toast & Eggs   smashed avocado, feta, paprika, sriracha honey drizzle, multigrain bread, two sunny-side up eggs** & dressed mixed greens side with cucumbers, pickled red onions
  • Tupelo Shrimp & Grits***   sustainably wild-caught white gulf shrimp, chorizo pork sausage, peperonata, creole sauce, scallions, heirloom grits with goat cheese
  • Roast Beef Debris (Day-Bree)   fall-apart tender new orleans roast beef, gravy, heirloom grits with goat cheese, braised green beans, green tomato salsa, fried onions*, cilantro
  • Country-Fried Cauliflower   "bee-dusted" buttermilk fried cauliflower*, dijonnaise, choice of two farm fresh sides
  • Bourbon Peppercorn Glazed Meatloaf   scratch-made blend of beef & chorizo, choice of two farm fresh sides
  • Smothered Chicken   boneless & skinless honey-dusted "forever free" fried chicken thighs*, milk gravy, basil, choice of two farm fresh sides
  • Cast Iron Pork***   pork shoulder slow-cooked in duck fat, sriracha honey glaze, pickled red onion, cilantro, choice of two farm fresh sides

Desserts

  • Heavenly Banana Pudding   our famous 20-year-old recipe; Available in Mini / Regular
  • Brown Butter Pecan Pie   with dark chocolate drizzle; Available in Mini / Regular
  • Chocolate Lovin' Spoon Cake   rich, chocolatey & delicious; add a shot of whole or non-dairy milk for an additional charge

Non-Alcoholic Beverages

  • Sweet Iced Tea & Coke-Brand Soft Drinks   free refills
  • Basecamp Coffee   (free refills) signature summit coffee blend
  • Tupelo Honey Cold Brew   house-made summit coffee cold brew
  • Hopped Sweet Tea   freshly brewed & hopped in-house
  • Turmeric Ginger Tonic   fresh ginger, turmeric, black pepper, lime, honey
  • Kiss of Lavender Lemonade   tart lemonade, hint of lavender, soda
  • Southern Hospitality Agua Fresca   peach nectar, pineapple juice, soda
  • Blueberry Lavender Agua Fresca   blueberry puree, lavender simple syrup, soda
  • House-Made Ginger Beer   fresh-pressed ginger, cane sugar, lime

*Item may have shared a fryer with shellfish during the cooking process. **As mandated by this state's food code manual, all restaurants are required to communicate the following statement to its patrons: This dish is prepared using raw ingredients that may be under-cooked. Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions. If you have a food and/or nut allergy please alert your server immediately. ***Gluten Free options available

Hey Y'all, Let's Snack!

  • Biscuits for a Cause   Two cathead buttermilk biscuits, blueberry jam, whipped butter. Proceeds go to Tupelo Honey Relief & Development Funds that aid Tupelo employees in need; $575,000 awarded to date
  • Famous Fried Green Tomatoes   panko-crusted fried green tomatoes*, basil, roasted red pepper sauce, heirloom grits with goat cheese
  • House-Made Fried Pickles   fried pickles*, garlic buttermilk ranch dipping sauce
  • Chicken & Chorizo Nachos   pulled "forever free" chicken, chorizo, pimento cheese, lime crema, green tomato salsa, fresh sliced jalapeños, radish, cilantro, seasoned tortilla chips; Available in Small / Large
  • Cast Iron Pimento Cheese Dip   house-made melted pimento cheese dip, seasoned tortilla chips; add chorizo for an additional charge
  • Loaded Cracklins   parmesan rosemary potato cracklins*, pimento cheese, chopped apple cider bacon, scallions, lime crema
  • Spicy Cauliflower Bites   beer-battered lightly fried cauliflower florets*, sliced jalapeños, green onions, sriracha honey drizzle, green tomato aioli dipping sauce
  • Crispy Brussels   crispy brussels sprouts*, garlic buttermilk ranch dipping sauce
  • Chicken Tortilla Soup   shredded "forever free" chicken, black beans, jalapeños, shredded cheddar cheese, cilantro, tortilla strips; Available in Cup / Bowl

Tupelo's Famous Fried Chicken - Bone-In Fried Chicken

"forever free" fried chicken* brined for over 18 hours & served with one farm fresh side — Available in Dark or White Meat / Half Bird

  • Original Honey-Dusted   sprinkled with signature "bee dust"
  • Sweet & Spicy   the original tossed with sriracha honey sauce, cilantro

Chef-Inspired Entrees

  • Tupelo Shrimp & Grits***   sustainably wild-caught white gulf shrimp, chorizo pork sausage, peperonata, creole sauce, scallions, heirloom grits with goat cheese
  • Roast Beef Debris (Day-Bree)   fall-apart tender new orleans roast beef, gravy, heirloom grits with goat cheese, braised green beans, green tomato salsa, fried onions*, cilantro
  • Southern Bone-In Pork Chop***   8oz brined & grilled chop, heirloom grits with goat cheese, sautéed broccolini, bacon-onion jam, chives
  • Grilled Salmon & Creamy Quinoa   sustainably farmed atlantic salmon**, roasted carrots & cauliflower, smoky harissa sauce, chives
  • Bistro Filet   filet, cherry pepper butter, crispy potatoes, braised green beans, blistered tomatoes
  • Asheville Hot Fried Chicken with Mac-N-Cheese Waffles   spicy "forever free" fried chicken*, mac-n-cheese waffles, house-made garlic buttermilk ranch, pickles, chives
  • Sriracha Honey Fried Chicken & Waffles   sweet & spicy "forever free" fried chicken*, buttermilk waffles, cilantro

Southern Classics

served with choice of two farm fresh sides

  • Cast Iron Pork***   pork shoulder slow-cooked in duck fat, sriracha honey glaze, pickled red onion, cilantro
  • Country-Fried Cauliflower   "bee-dusted" buttermilk fried cauliflower*, dijonnaise
  • Blackened Wild-Caught Mahi-Mahi***   wild-caught mahi-mahi**, creole butter
  • Bourbon Peppercorn Glazed Meatloaf   scratch-made blend of beef & chorizo
  • Smothered Chicken   boneless & skinless honey-dusted "forever free" fried chicken thighs*, milk gravy, basil

Sandwiches

All sandwiches served with one farm fresh side. Add fried egg** / bacon / sliced avocado for an additional charge

  • Roast Beef Debris (Day-Bree) Po'boy   fall-apart tender new orleans roast beef, gravy, shredded lettuce, tomatoes, house-made pickles, hoagie bun
  • Shrimp Po'boy   sustainably wild-caught fried shrimp, shredded lettuce, tomato, remoulade sauce, hoagie bun
  • Southern Chicken BLT   "forever free" fried* or grilled chicken, apple cider bacon, dijonnaise, lettuce, tomato, potato bun
  • Sweet & Spicy Chicken   "forever free" fried chicken*, sriracha honey, lettuce, pickles, tomato, mayonnaise, potato bun
  • Smash Burger   double beef patties, white cheddar, pickles, potato bun

Big Bowls & Salads

Add "forever free" fried* or grilled chicken or wild-caught shrimp for an additional charge; add steak for an additional charge. House-made dressings: lemon herb, garlic buttermilk ranch or honey mustard

  • Harvest Bowl   roasted garlic & cumin quinoa, sautéed cauliflower, carrots, shaved brussels sprouts, radish, fennel, broccolini, roasted red pepper romesco sauce, feta, slivered almonds
  • Lemon Garden Party***   arugula, mixed greens, shaved cucumbers, radishes, feta cheese crumbles, toasted sliced almonds, lemon herb dressing
  • For The Love of Cobb***   romaine, mixed greens, grape tomatoes, chopped bacon, hard-boiled egg, cheddar cheese, avocado, red onion, garlic buttermilk ranch
  • Steakhouse Salad   arugula, mixed greens, bistro filet, radishes, shaved fennel, cherry tomatoes, chopped bacon, salt & vinegar fried onions*, feta, buttermilk ranch dressing

Sides

  • Broccolini with Chipotle Aioli & Toasted Bread Crumbs  
  • Collards with Bacon***  
  • Salt & Pepper Crispy Brussels Sprouts*  
  • Baked Mac & Cheese  
  • Mixed Greens Salad***  
  • Heirloom Grits with Goat Cheese***  
  • Parmesan Rosemary Potato Cracklins*  
  • Braised Green Beans***  
  • Extra Crispy French Fries*  
  • Cup of Chicken Tortilla Soup  

Desserts

  • Heavenly Banana Pudding   our famous 20-year-old recipe; Available in Mini / Regular
  • Brown Butter Pecan Pie   with dark chocolate drizzle; Available in Mini / Regular
  • Chocolate Lovin' Spoon Cake   rich, chocolatey & delicious; add a shot of whole or non-dairy milk for an additional charge

Non-Alcoholic Beverages

  • Sweet Iced Tea & Coke-Brand Soft Drinks   free refills
  • Basecamp Coffee   (free refills) signature summit coffee blend
  • Tupelo Honey Cold Brew   house-made summit coffee cold brew
  • Hopped Sweet Tea   freshly brewed & hopped in-house
  • Turmeric Ginger Tonic   fresh ginger, turmeric, black pepper, lime, honey
  • Kiss of Lavender Lemonade   tart lemonade, hint of lavender, soda
  • Southern Hospitality Agua Fresca   peach nectar, pineapple juice, soda
  • Blueberry Lavender Agua Fresca   blueberry puree, lavender simple syrup, soda
  • House-Made Ginger Beer   fresh-pressed ginger, cane sugar, lime

Signature Cocktails

  • Carolina Dreamin'   vodka collins with south carolina-made dixie wildflower vodka, blueberry hibiscus syrup, lemon, soda
  • Peach Don't Kill My Vibe   peach & pineapple sangria with house-made honey liqueur, blue ridge bubbly sparkling wine
  • Bee's Knees   gin, lemon, honey, served up with a lemon twist
  • The Debutante   tito's vodka, house-made lavender lemonade, lemon & lavender buds
  • The Boozy Turkey   bourbon proper old fashioned with wild turkey 101 bourbon, sugar, bitters, orange peel, amarena cherry

*Item may have shared a fryer with shellfish during the cooking process. **As mandated by this state's food code manual, all restaurants are required to communicate the following statement to its patrons: This dish is prepared using raw ingredients that may be under-cooked. Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions. If you have a food and/or nut allergy please alert your server immediately. ***Gluten Free options available

Brunch Menu

Hey Y'all Let's Snack!

  • Biscuits for a Cause   Two cathead buttermilk biscuits, blueberry jam, whipped butter. Proceeds go to Tupelo Honey Relief & Development Funds that aid Tupelo employees in need; $575,000 awarded to date
  • Famous Fried Green Tomatoes   panko-crusted fried green tomatoes*, basil, roasted red pepper sauce, heirloom grits with goat cheese
  • House-Made Fried Pickles   fried pickles*, garlic buttermilk ranch dipping sauce
  • Loaded Cracklins   parmesan rosemary potato cracklins*, pimento cheese, chopped apple cider bacon, scallions, lime crema
  • Cast Iron Pimento Cheese Dip   melted house-made pimento cheese dip, seasoned tortilla chips; add chorizo for an additional charge

Brunch Mains

  • "Old Skool" Breakfast Bowl   two sunny-side up eggs**, parmesan rosemary potato cracklins*, cheddar cheese, chopped bacon, roasted red pepper sauce, green tomato salsa, heirloom grits with goat cheese
  • Traditional Breakfast   two eggs** any style, choice of parmesan rosemary potato cracklins* or heirloom grits with goat cheese & choice of bacon or "forever free" chorizo, country sausage, or soy-sage
  • Tupelo Shrimp & Grits***   sustainably wild-caught white gulf shrimp, chorizo pork sausage, peperonata, creole sauce, scallions, heirloom grits with goat cheese
  • Fried Chicken & Biscuit   honey-dusted "forever free" fried chicken*, apple cider bacon, milk gravy, basil
  • Avocado Toast & Eggs   smashed avocado, feta, paprika, sriracha honey drizzle, multigrain bread, two sunny-side up eggs** & dressed mixed greens with cucumbers, pickled red onions
  • Mountain Blueberry Buttermilk Waffle   buttermilk waffle, scratch-made blueberry compote, fresh blueberries, whipped cream, powdered sugar
  • Bacon & Sausage Cast Iron Scramble   chopped bacon, "forever free" breakfast sausage, cheddar cheese, peperonata, green tomato aioli drizzle, scallions, toast

Tupelo's Famous Fried Chicken & Waffles

"forever free" honey-dusted fried chicken* over buttermilk waffles

  • Sriracha Honey Fried Chicken & Waffles   sweet & spicy fried chicken*, buttermilk waffles, cilantro
  • Asheville Hot Fried Chicken with Mac-N-Cheese Waffles   spicy fried chicken*, mac-n-cheese waffles, house-made garlic buttermilk ranch, pickles, chives
  • Country-Style Fried Chicken & Waffles   honey-dusted fried chicken*, buttermilk waffles, milk gravy, basil, two sunny-side up eggs** on the side
  • Classic Chicken & Waffles   honey-dusted fried chicken*, buttermilk waffles, powdered sugar, whipped butter

Southern-Style Eggs Bennies

served over a buttermilk biscuit with a side of parmesan rosemary potato cracklins* & pickled red onions

  • All I "Avo" Wanted   two medium poached eggs**, smashed avocado, paprika, feta cheese, hollandaise
  • Roast Beef Debris (Day-Bree)   fall-apart tender new orleans roast beef, gravy, two medium poached eggs**, green tomato salsa, hollandaise
  • Buttermilk Fried Chicken   "forever free" fried chicken*, two medium poached eggs**, paprika, hollandaise, scallions
  • Divine Swine   pork shoulder slow-cooked in duck fat, two medium poached eggs**, hollandaise, rosemary salt, honey drizzle

Chef-Inspired Entrees

  • Tupelo's Famous Bone-In Fried Chicken   choose from original honey-dusted or sweet & spicy fried chicken*, choice of one farm fresh side; available in Dark or White Meat, Half Bird
  • Cast Iron Pork***   pork shoulder slow-cooked in duck fat, sriracha honey glaze, pickled red onion, cilantro, choice of two farm fresh sides
  • Country-Fried Cauliflower   "bee-dusted" buttermilk fried cauliflower*, dijonnaise, choice of two farm fresh sides
  • Smothered Chicken   boneless & skinless honey-dusted "forever free" fried chicken thighs*, milk gravy, basil, choice of two farm fresh sides

Big Bowls & Salads

Add "forever free" fried* or grilled chicken or wild-caught shrimp for an additional charge. House-made dressings: lemon herb, garlic buttermilk ranch or honey mustard

  • Harvest Bowl   roasted garlic & cumin quinoa, sautéed cauliflower, carrots, shaved brussels sprouts, radish, fennel, broccolini, roasted red pepper romesco sauce, feta, slivered almonds
  • Lemon Garden Party***   arugula, mixed greens, shaved cucumbers, radishes, feta cheese crumbles, toasted sliced almonds, lemon herb dressing
  • For the Love of Cobb***   romaine, mixed greens, grape tomatoes, chopped bacon, hard-boiled egg, cheddar cheese, avocado, red onion, garlic buttermilk ranch

Sandwiches

all sandwiches served with one farm fresh side

  • Bacon & Avocado Melt   apple cider bacon, avocado, havarti cheese, green tomato aioli, multigrain bread
  • Sweet & Spicy Chicken   "forever free" fried chicken*, sriracha honey, lettuce, pickles, tomato, mayonnaise, potato bun
  • Southern Chicken BLT   "forever free" fried* or grilled chicken, apple cider bacon, dijonnaise, lettuce, tomato, potato bun
  • Roast Beef Debris (Day-Bree) Po'Boy   fall-apart tender new orleans roast beef, gravy, shredded lettuce, tomatoes, house-made pickles, hoagie bun
  • Pimento Grilled Cheese   house-made pimento cheese, fried green tomatoes*, farmhouse white bread

Sides

  • Salt & Pepper Crispy Brussels Sprouts*  
  • Baked Mac & Cheese  
  • Heirloom Grits with Goat Cheese***  
  • Mixed Greens Salad***  
  • Collards with Bacon***  
  • Parmesan Rosemary Potato Cracklins*  
  • Extra Crispy French Fries*  
  • Broccolini with Chipotle Aioli & Toasted Bread Crumbs  

À La Carte

  • One Egg**  
  • Cheese   havarti, white cheddar, pimento
  • Bacon   Available in 2 Slices, 4 Slices
  • "Forever Free" Sausage   country, chorizo, soy-sage

Desserts

  • Heavenly Banana Pudding   our famous 20-year-old recipe; Available in Mini, Regular
  • Brown Butter Pecan Pie   with dark chocolate drizzle; Available in Mini, Regular
  • Chocolate Lovin' Spoon Cake   rich, chocolatey & delicious; add a shot of whole or non-dairy milk for an additional charge

Mimosas

made with our blue ridge bubbly sparkling wine

  • Blue Ridge   traditional mimosa, nice & simple; Available in Regular, Mega
  • Southern Hospitality   peach nectar, pineapple juice; Available in Regular, Mega
  • Bless Your Heart   blood orange, lime; Available in Regular, Mega
  • Blueberry Lavender   lavender lemonade, blueberry puree; Available in Regular, Mega

*Item may have shared a fryer with shellfish during the cooking process. **As mandated by this state's food code manual, all restaurants are required to communicate the following statement to its patrons: This dish is prepared using raw ingredients that may be under-cooked. Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions. If you have a food and/or nut allergy please alert your server immediately. ***Gluten Free options available

Signature Cocktails

  • Carolina Dreamin'   vodka collins with south carolina-made dixie wildflower vodka, blueberry hibiscus syrup, lemon, soda
  • Peach Don't Kill My Vibe   peach & pineapple sangria with house-made honey liqueur, blue ridge bubbly sparkling wine
  • You Red My Mind Sangria   seasonal sangria with red wine, brandy, house-made three-spice syrup, orange, cranberry, orange slice, cinnamon-sugar rim
  • Bee's Knees   gin, lemon, honey, served up with a lemon twist
  • The Debutante   tito's vodka, house-made lavender lemonade, lemon & lavender buds
  • Frozen Spiced Apple Toddy   frozen toddy-inspired spiced apple cider with wild turkey 101 bourbon, brandy, cinnamon, nutmeg, ginger, lemon, pineapple, clove, cinnamon-sugar rim served in a glass mug
  • Good Gourd Spiced Kentucky Mule   kentucky mule with warming cinnamon, nutmeg, clove, house-made ginger beer, wild turkey 101 bourbon, angostura bitters, served in a copper mug
  • The Boozy Turkey   bourbon proper old fashioned with wild turkey 101 bourbon, sugar, bitters, orange peel, amarena cherry

Agave-Hey-Hey

  • Blood Orange Sunset Margarita   cazadores blanco tequila, blood orange, lime, triple sec, lime-salt rim
  • Tupelo Honey Margarita   our original with house-made honey liqueur & sour mix, cazadores blanco tequila, chili-salt rim
  • Tupeloma   our paloma with tart grapefruit, lime, honey, cazadores blanco tequila, rosemary-salt rim, griddled lime garnish

Local Beers & Spirits

Visit our Beer and Specialty Sips menu to explore our selection of local beers and spirits, or ask your server for a printout

Mimosas

made with our blue ridge bubbly sparkling wine; Available in Regular, Mega

  • Blue Ridge   traditional mimosa, nice & simple
  • Southern Hospitality   peach nectar, pineapple juice
  • Bless Your Heart   blood orange, lime
  • Blueberry Lavender   lavender lemonade, blueberry puree

Bloody Marys

choose your style of bloody mary, starting with our house-made bloody mary mix, olive, pickled okra, lemon, bacon, served on the rocks

  • The Classic   house vodka, lime-salt rim
  • Black Pepper   dixie black pepper vodka, chili-salt rim
  • Black Beard   kraken black rum, lime-salt rim
  • Highlander   dewars scotch, chili-salt rim
  • Bloody Maria   cazadores blanco tequila, lime-salt rim
  • Queen Mary   a huge version of our dixie black pepper bloody mary with added pickled jalapeño, cherry tomato, celery, lime-salt rim

Take Me Back To

sometimes there's nothin' like a classic; ask your server if we can whip up an old favorite or try this one on for size:

  • The Classic Negroni   we recommend hendrick's with your campari & sweet vermouth but let your bartender know if you have another preference

White Wine

Available in Glass, Bottle

  • Villa Pozzi, Pinot Grigio, Italy  
  • Cave de Lugny "La Cote Blanche" Chardonnay, France  
  • Kunde, Sonoma County Chardonnay, California  
  • Hive & Honey, Riesling, California  
  • The Crossings, Sauvignon Blanc, New Zealand  

Red Wine

Available in Glass, Bottle

  • Tupelo Honey "Tipsy Hen" Red Blend, California  
  • Josh Cellars "Craftsman's Collection" Cabernet Sauvignon, California  
  • Villa Pozzi, Cabernet Sauvignon, Italy  
  • Portillo No. 1 Malbec, Argentina  
  • Ryder Estate, Pinot Noir, California  
  • Love Noir, Pinot Noir, California  

Sparkling & Rosé

  • Ava Grace, Rosé, California   Available in Glass, Bottle
  • Bottega Prosecco D.O.C. Sparkling Rosé, Italy   Available in Glass, Bottle
  • Gruet Brut, Méthode Champenoise, New Mexico   Available in Bottle

Non-Alcoholic House-Made Specialities

  • Kiss of Lavender Lemonade   tart lemonade, hint of lavender, soda
  • Blueberry Lavender Agua Fresca   blueberry puree, lavender lemonade, soda
  • Southern Hospitality Agua Fresca   peach nectar, pineapple juice, soda
  • House-Made Ginger Beer   fresh-pressed ginger, cane sugar, lime
  • Turmeric Ginger Tonic   fresh ginger, turmeric, black pepper, lime, honey
  • Hopped Sweet Tea   freshly brewed & hopped in-house
  • Tupelo Honey Cold Brew   house-made cold brew coffee using summit coffee

Cast Iron & Cocktails Happy Hour

join us in the bar every Monday-Friday from 3-6PM

CHICKEN & WAFFLE MINIS

one buttermilk waffle topped with fried chicken in your favorite style

  • Classic* 5
  • Sriracha Honey* 5
  • Mac & Cheese Waffle with Asheville Hot Fried Chicken* 5 garlic buttermilk ranch, pickles & chives

SNACKS

  • Crispy Brussels* 5
  • Fried Green Tomatoes* 5
  • Fried Pickles* 5
  • Spicy Cauliflower Bites* 5
  • Pimento Cheese Dip 5
  • Chicken & Chorizo Nachos 5
  • Loaded Potato Cracklins* 5

*Item may have shared a fryer with shellfish during the cooking process. If you have a food and/or nut allergy please alert your server immediately

Mains

  • Classic Buttermilk Waffle   whipped butter, powdered sugar
  • Mountain Blueberry Buttermilk Waffle   scratch-made blueberry compote, fresh blueberries, whipped cream, powdered sugar
  • Grilled Cheese   white cheddar cheese, served with one side
  • Grilled or Fried Chicken   grilled or fried chicken*, served with one side
  • Buttered Noodles   with grated parmesan cheese
  • Burger   ketchup, potato bun, served with one side

Sides

  • Salt & Pepper Crispy Brussels Sprouts*  
  • Baked Mac & Cheese  
  • Mixed Greens Salad***  
  • Braised Green Beans***  
  • Heirloom Grits with Goat Cheese***  
  • Collards with Bacon***  
  • Parmesan Rosemary Potato Cracklins*  
  • Broccolini***  
  • Extra Crispy French Fries*  

À La Carte

  • One Egg**  
  • Cheese   havarti, white cheddar, pimento
  • Bacon   Available in 2 Slices, 4 Slices
  • "Forever Free" Sausage   country, chorizo, soy-sage

*Item may have shared a fryer with shellfish during the cooking process. **As mandated by this state's food code manual, all restaurants are required to communicate the following statement to its patrons: This dish is prepared using raw ingredients that may be under-cooked. Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions. ***Gluten Free options available

Craft on Draft

  • St. Joseph Benevolent Belgian Blonde 6.2% ABV 7 (16 oz) Medium-bodied blonde ale that balances a slight malty sweetness with the rich complexity of Belgian yeast
  • Metazoa Wicked Pawsome Hazy/NEIPA 6.3 % ABV 7.75 (16 oz) Experimental Hazy IPA with Loral and El Dorado hops to give a tropical fruit and slightly floral flavor to this medium full-bodied brew
  • 3 Floyds Zombie Dust Pale Ale 6.5% ABV 8 (16 oz) Intensely hopped and gushing 'undead' Pale Ale
  • Sunking Sunlight Cream Ale 5.3% ABV 7.25 (16 oz) A classic cream ale with smooth malt complexity with a crisp, clean finish
  • Upland Wheat Ale 4.7% ABV 7 (16 oz) Classic unfiltered Belgian Witbier style, brewed with organic coriander and orange zest to be light on the tongue and refreshingly tart
  • Sierra Nevada Hazy Little Thing IPA 6.7 % ABV 7 (16 oz) Unfiltered, unprocessed IPA, straight from the tanks
  • Yuengling 4.5% ABV 6.5 (16 oz) Famous for its rich amber color and medium-bodied flavor with roasted caramel malt for a subtle sweetness
  • Quaff On Busted Knuckle Porter 7.3% ABV 7.5 (16 oz) Rich complex flavor and smooth, slightly sweet finish
  • Left Hand Milk Stout 6% ABV 6.5 (10 oz) *NITRO Dark & delicious, America's milk stout will change your perception about what a stout can be. Pouring hard out of the bottle, Milk Stout Nitro cascades beautifully, building a tight, thick head like hard whipped cream. The aroma is of brown sugar and vanilla cream, with hints of roasted coffee. Initial roasty, mocha flavors rise up, with slight hop & roast bitterness in the finish. The rest is pure bless of milk chocolate fullness.
  • Founders Solid Gold Lager 4.4% ABV 6.75 (16 oz) Premium craft lager brewed with the highest quality ingredients
  • Founders All Day IPA 4.7% ABV 7 (16 oz) Session IPA balanced for optimal aromatics and a clean finish
  • Daredevil Lift Off IPA 7.2% ABV 7 (16 oz) A bounty of American hops deliver the signature clean and crisp finish of a perfectly balanced West Coast Style IPA
  • Goodwood Tart N'Tempered Peach Sour 5.5% ABV 6.5 (10 oz) Slightly tart with a hint of peach that's as charming as the South
  • Ash & Elm Fleeting Youth Cider 6.5% ABV 7 (10 oz) Semi-sweet cider infused with fresh raspberries and lemons, vibrant and fruit-forward
  • Chilly Water Blood on the Tracks Blood Orange IPA 7.4% ABV 7 (10 oz) fresh and citrusy IPA made with blood orange
  • Sunking Pachanga Mexican-Style Lager 4.2% ABV 7 (16 oz) Crisp malt flavor and thirst-quenching character, perfect for hot days in the summer sun
  • Schlafly Oatmeal Stout 5.7% ABV 7 (16 oz) Classic British-style stout brewed with flaked oatmeal and roasted barley. Freshly-roasted coffee beans, cocoa and touches of raisin and dried fruit dominate the aroma of this super-dark ale
  • Coors Light 4.2% ABV 6 (16 oz) Classic American light lager
  • Miller High Life 4.6% ABV 6 (16 oz) The Champagne of Beers, is a quintessentially classic, American-style lager
  • Bell's Two Hearted IPA 7% ABV 7.25 (16 oz) this IPA is bursting with hop aromas ranging from pine to grapefruit from massive hop additions in both the kettle and the fermenter. Perfectly balanced with a malt backbone and combined with the signature fruity aromas of Bell's house yeast, this beer is remarkably drinkable and well suited for adventures everywhere.

Non-Alcoholic

  • Abita Root Beer 5.5 (16 oz) On Tap! Made with a hot mix process using spring water, herbs, vanilla and yucca (which creates foam). Unlike most soft drink manufacturers, Abita sweetens its root beer with pure Louisiana cane sugar. The resulting taste is reminiscent of soft drinks made in the 1940s and 1950s, before bottlers turned to corn sugar and fructose. Naturally caffeine-free
  • Topo Chico Hard Seltzer 4.7% ABV 6.75 (Can (12 oz)) Made with 100% agave for sweetness and real lime juice, plus added minerals for taste, crafted to taste like the Texas cocktail
  • Athletic Brewing 'Upside Dawn' Golden, Non-Alcoholic (0.5% ABV) 6.5 (Can (12 oz)) Refreshing, clean, and balanced. This non-alcoholic, light-bodied golden is brewed with premium organic Vienna malt paired with a combination of English and American hops
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