Brunch Prix Fixe

Choose one small plate, one entrée, and bottomless coffee or tea for $23

Small Plates

  • Fried Green Tomatoes   basil, goat cheese grits, roasted red pepper coulis
  • Avocado Crostini   farmer's cheese, aleppo pepper, red chili honey drizzle, rustic bread crostini
  • Mountain Yogurt & Granola   house-made granola with sunflower seeds and panna cotta yogurt topped with blueberries and jam
  • Pear Salad   boston bibb lettuce, farmer's cheese, 'grown-up' honey mustard


  • Avocado Toast & Eggs   farmer's cheese, aleppo pepper, red chili honey drizzle, two fried eggs*, mixed greens
  • Southern Shakshuka^   two baked eggs*, goat cheese grits, avocado, creole sauce
  • Gulf Coast Lump Crab Benedict*   buttermilk biscuit, hollandaise, peperonata served with potato cracklins
  • Appalachian Breakfast   sausage, cider pork black-eyed peas, roasted onion, potato cracklins, two fried eggs*
  • Blueberry Challah French Toast   with heritage pork belly
  • Banana Pudding Layered Pancakes   tall stack with foster rum sauce
  • Sockeye Salmon* 'Loaded' Grit Cake   goat cheese grits, red onion, capers, cream cheese crème fraîche
  • Apple Cider Pork Belly Hash   tarragon potato cracklins, two poached eggs*