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Hey Y'all Let's Snack!

  • Biscuits for a Cause 4 Two cathead buttermilk biscuits with blueberry jam and whipped butter. Proceeds go to our Tupelo Honey Relief & Development Funds that aid Tupelo employees in need. We proudly awarded $300,000 last year!
  • Creamy Sweet Potato Bisque*** 4.95 (Cup)
    7.95 (Bowl)
    topped with spiced pecans and chives
  • Famous Fried Green Tomatoes* 9.95 panko-crusted fried green tomatoes, basil, roasted red pepper sauce, over heirloom grits with goat cheese
  • Spicy Cauliflower Bites* 8.95 beer-battered and lightly fried cauliflower florets & sliced jalapeños, green onions, with sriracha honey drizzle and green tomato aioli dipping sauce
  • Crispy Brussels* 8.95 with garlic buttermilk ranch dipping sauce
  • House-Made Fried Pickles* 7.5 with garlic buttermilk ranch dipping sauce

Chef's Specialties

  • Tupelo Shrimp & Grits*** 19.95 sustainable & wild-caught white gulf shrimp, chorizo pork sausage, peperonata, creole sauce, scallions
  • Cast Iron Pork*** 16.95 slow-cooked pork shoulder in duck fat, seared in a cast iron wok & glazed with sriracha honey, pickled red onion, cilantro, choice of two farm fresh sides
  • Blackened Mahi-Mahi 23.95 grilled to perfection with creole butter and choice of two farm fresh sides
  • Creole Shrimp Linguine 19.5 sustainable & wild-caught white gulf shrimp, creamy creole tomato sauce, fire roasted poblano peppers, chives
  • Bourbon Peppercorn Glazed Meatloaf 17.95 scratch-made blend of beef & chorizo, choice of two farm fresh sides
  • Smothered Chicken 17.95 boneless & skinless honey dusted fried chicken thighs*, milk gravy, basil, choice of two farm fresh sides
  • Farm Fresh Vegetable Plate 14.95 choose any combination of four farm fresh sides

Tupelo's Famous Bone-In Fried Chicken

Brined for over 18 hours then cooked to perfection and served with one farm fresh side

  • Original Honey Dusted 14.95 (Dark or White Meat)
    19.95 (Half-Bird)
    sprinkled with our signature "bee dust"
  • Sweet & Spicy 14.95 (Dark or White Meat)
    19.95 (Half-Bird)
    the original tossed with sriracha honey sauce, topped with cilantro

Tupelo's Famous Fried Chicken & Buttermilk Waffles

  • Sriracha Honey Fried Chicken* & Waffles 15.95 the perfect sweet, spicy & savory fried chicken with cilantro, over fluffy buttermilk waffles
  • Mac-N-Cheese Waffles with Asheville Hot Fried Chicken* 15.95 Yes, we put mac-n-cheese in a waffle, topped it with spicy fried chicken, house-made garlic buttermilk ranch, pickles and chives...you're welcome!
  • Country Style Fried Chicken* & Waffles 15.95 honey dusted fried chicken over buttermilk waffles, topped with milk gravy & basil, with two fried eggs** on the side
  • Classic Chicken* & Waffles 14.95 honey dusted fried chicken over buttermilk waffles, powdered sugar and whipped butter

Greens & Bowls

Add fried* or grilled chicken or shrimp $6.50

  • Southern Pecan Salad*** 11.95 romaine & mixed greens, spiced pecans, grape tomatoes, cucumbers, pickled red onion, cheddar cheese, tossed in a scratch-made pecan vinaigrette
  • Rainbow Avocado Bowl*** 13.95 roasted carrots & cauliflower, sliced avocado, roasted beet hummus, garbanzo beans, spiced pecans, cilantro, drizzled with harissa-honey yogurt sauce & sriracha honey, over cauliflower rice
  • Mountain Harvest Bowl 13.95 roasted cauliflower & red onions, mashed sweet potatoes, sliced avocado, fried brussels sprouts, mixed greens, spiced pecans, pecan & white balsamic vinaigrettes** over cauliflower rice
  • Big Southern Cobb*** 12.95 romaine & mixed greens, grape tomatoes, chopped bacon, hard-boiled egg, cheddar cheese, avocado, red onion, with scratch-made garlic buttermilk ranch

Sandwiches

All sandwiches served with one farm fresh side

  • Shrimp Po' Boy 15.5 sustainable & wild-caught, fried white gulf shrimp, shredded lettuce, tomato, tangy remoulade sauce, on a griddled hoagie bun
  • Bacon & Avocado Melt 13.95 apple cider bacon, sliced avocado, melted havarti cheese, green tomato aioli, on multi-grain bread
  • Southern Chicken BLT 14.95 fried* or grilled chicken, apple cider bacon, dijonnaise, lettuce, tomato, on a challah bun
  • Meatloaf Patty Melt 13.95 scratch-made blend of beef & chorizo meatloaf, melted white cheddar, chipotle aioli, fresh chopped greens, on griddled multi-grain bread
  • Fried Green Tomato Sandwich 13.95 fried green tomatoes*, basil, melted havarti cheese, house-made pickles, dijonnaise, on griddled multi-grain bread
  • Sweet & Spicy Chicken 14.95 fried chicken*, sriracha honey, lettuce, pickles, tomato, mayonnaise, on a challah bun

Lunch Combos

$13.95. Only served Monday-Friday until 4pm

  • Choose ½ Sandwich   fried shrimp po' boy, bacon & avocado melt, fried green tomato sandwich*, asheville hot chicken* & ranch melt
  • Choose 2 Sides   mixed green salad***, french fries*, collards with bacon***, cup of sweet potato bisque***, baked mac & cheese, sweet potato casserole with marshmallows and spiced pecans

Brunch All Day

  • 'Old Skool' Breakfast Bowl 12.95 two fried eggs**, parmesan & rosemary potato cracklins*, cheddar cheese, chopped bacon, salsa, roasted red pepper sauce, over heirloom grits with goat cheese
  • Fried Chicken & Biscuit 15.75 honey dusted fried chicken*, smoked ham, milk gravy, basil
  • Traditional Breakfast 12.95 two eggs** any style with your choice of parmesan & rosemary potato cracklins or heirloom grits with goat cheese and your choice of bacon, chorizo, country sausage or soy-sage
  • The Classic Waffle 10.95 with powdered sugar and whipped butter

Sides

Farm fresh sides

  • Sweet Potato Casserole w/ Marshmallows & Spiced Pecans*** 4.95
  • Salt & Pepper Crispy Brussels* 4.95
  • Baked Mac & Cheese 4.95
  • Mixed Greens Salad*** 4.95
  • Collards w/ Bacon*** 4.95
  • Heirloom Grits w/ Goat Cheese*** 4.95
  • Parmesan & Rosemary Potato Cracklins* 4.95
  • Butter & Basil Green Beans*** 4.95
  • Extra Crispy French Fries* 4.95
  • Cup of Sweet Potato Bisque w/ Pecans*** 4.95

Extra Fixins

  • Fried Chicken* Breast 6.5
  • One Egg** 1.5
  • Cheese 1.5 havarti or white cheddar
  • Bacon 2 (2 Slices)
    4 (4 Slices)
  • Sausage 6 country, chorizo or soysage

Desserts

  • Heavenly Banana Pudding 4 (Mini)
    7.95 (Regular)
    Our famous 20 year old recipe of the creamiest banana pudding you have ever had!
  • Brown Butter Pecan Pie 4 (Mini)
    7.95 (Regular)
    with dark chocolate sauce drizzle
  • Mini Dessert Duo 7 (Choose Two for) heavenly banana pudding, brown butter pecan pie

Non-Alcoholic Beverages

  • Sweet Iced Tea & Soft Drinks (Free Refills) 3.65
  • Basecamp Coffee (Free Refills) 3.65 a signature blend roasted by Summit Coffee
  • Tupelo Honey Cold Brew 5 house-made cold brew coffee using Summit Coffee
  • Turmeric Ginger Tonic 4.5 fresh ginger, turmeric, black pepper, lime and honey
  • Kiss of Lavender Lemonade 4.5 tart lemonade with a hint on lavender
  • Southern Hospitality Spritzer 4.5 refreshing spritzer with pineapple and peach
  • Dry Hopped Sweet Tea 5.5 fresh brewed & hopped in house

*Item may have shared a fryer with shellfish during the cooking process. **As mandated by this state's food code manual, all restaurants are required to communicate the following statement to its patrons: This dish is prepared using raw ingredients that may be under-cooked. Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions. ***Gluten Free options available

Hey Y'all Let's Snack!

  • Biscuits for a Cause 4 Two cathead buttermilk biscuits with blueberry jam and whipped butter. Proceeds go to our Tupelo Honey Relief & Development Funds that aid Tupelo employees in need. We proudly awarded $300,000 last year!
  • Famous Fried Green Tomatoes* 9.95 panko-crusted fried green tomatoes, basil, roasted red pepper sauce, over heirloom grits with goat cheese
  • Crispy Brussels* 8.95 with garlic buttermilk ranch dipping sauce
  • House-Made Fried Pickles* 7.5 with garlic buttermilk ranch dipping sauce

Brunch Mains

  • Tupelo Shrimp & Grits*** 19.95 sustainable & wild-caught white gulf shrimp, chorizo pork sausage, peperonata, creole sauce, scallions
  • 'Old Skool' Breakfast Bowl 12.95 two fried eggs**, parmesan & rosemary potato cracklins*, cheddar cheese, chopped bacon, salsa, roasted red pepper sauce, over heirloom grits with goat cheese
  • Fried Chicken & Biscuit 15.75 honey dusted fried chicken*, smoked ham, milk gravy, basil
  • Traditional Breakfast 12.95 two eggs** any style with your choice of parmesan & rosemary potato cracklins OR heirloom grits with goat cheese AND your choice of bacon, chorizo, country sausage OR soy-sage
  • Avocado Toast & Eggs 15.5 smashed avocado, goat cheese, paprika, sriracha honey drizzle, on multi-grain bread, with a side of two fried eggs**, salt-roasted beets, pickled red onions and mixed greens
  • Southwestern Omelet** 15.75 chorizo, avocado, white cheddar cheese, salsa, topped with sour cream & chives, served with parmesan & rosemary potato cracklins*
  • Southern Shakshuka 12.5 three baked eggs** over heirloom grits with goat cheese and scratch-made creole sauce, topped with avocado and cilantro*** (please no substitutions or changes)
  • The Classic Griddle 10.95 choose from a scratch-made buttermilk waffle or sweet potato pancakes, topped with whipped butter, powdered sugar
  • Mountain Blueberry Griddle 11.5 choose from a scratch-made buttermilk waffle or sweet potato pancakes, topped with scratch-made blueberry compote, fresh blueberries, whipped cream, powdered sugar

Tupelo's Famous Fried Chicken & Buttermilk Waffles

  • Sriracha Honey Fried Chicken* & Waffles 15.95 the perfect sweet, spicy & savory fried chicken with cilantro, over fluffy buttermilk waffles
  • Mac-N-Cheese Waffles with Asheville Hot Fried Chicken* 15.95 Yes, we put mac-n-cheese in a waffle, topped it with spicy fried chicken, house-made garlic buttermilk ranch, pickles and chives...you're welcome!
  • Country Style Fried Chicken* & Waffles 15.95 honey dusted fried chicken over buttermilk waffles, topped with milk gravy & basil, with two fried eggs** on the side
  • Classic Chicken* & Waffles 14.95 honey dusted fried chicken served over buttermilk waffles, powdered sugar and whipped butter

Bennies

Served over a buttermilk biscuit with parmesan & rosemary potato cracklins* and pickled red onions

  • The Classic 14.95 two medium poached eggs**, paprika, smoked ham, hollandaise
  • All I 'Avo' Wanted 14.95 two medium poached eggs**, smashed avocado, paprika, goat cheese, hollandaise
  • Divine Swine 15.5 pork shoulder slow cooked in duck fat then seared and topped with two medium poached eggs**, hollandaise, rosemary salt, honey drizzle

Chef's Specialties

  • Cast Iron Pork*** 16.95 slow-cooked pork shoulder in duck fat, seared in a cast iron wok & glazed with sriracha honey, pickled red onion, cilantro, choice of two farm fresh sides
  • Bourbon Peppercorn Glazed Meatloaf 17.95 scratch-made blend of beef & chorizo, choice of two farm fresh sides
  • Smothered Chicken 17.95 boneless & skinless honey dusted fried chicken thighs*, milk gravy, basil, choice of two farm fresh sides
  • Farm Fresh Vegetable Plate 14.95 choose any combination of four farm fresh sides

Tupelo's Famous Bone-In Fried Chicken

Brined for over 18 hours then cooked to perfection and served with one farm fresh side

  • Original Honey Dusted 14.95 (Dark or White Meat)
    19.95 (Half-Bird)
    sprinkled with our signature "bee dust"
  • Sweet & Spicy 14.95 (Dark or White Meat)
    19.95 (Half-Bird)
    the original tossed with sriracha honey sauce, topped with cilantro

Greens & Bowls

Add fried* or grilled chicken or shrimp $6.50

  • Southern Pecan Salad*** 11.95 romaine & mixed greens, spiced pecans, grape tomatoes, cucumbers, pickled red onion, cheddar cheese, tossed in a scratch-made pecan vinaigrette
  • Rainbow Avocado Bowl*** 13.95 roasted carrots & cauliflower, sliced avocado, roasted beet hummus, garbanzo beans, spiced pecans, cilantro, drizzled with harissa-honey yogurt sauce & sriracha honey, over cauliflower rice
  • Mountain Harvest Bowl 13.95 roasted cauliflower & red onions, over mashed sweet potatoes, sliced avocado, fried brussels sprouts, mixed greens, spiced pecans, pecan & white balsamic vinaigrettes** over cauliflower rice
  • Big Southern Cobb*** 12.95 romaine & mixed greens, grape tomatoes, chopped bacon, hard-boiled egg, cheddar cheese, avocado, red onion, with scratch-made garlic buttermilk ranch

Sandwiches

All sandwiches served with one farm fresh side

  • Shrimp Po' Boy 15.5 sustainable & wild-caught, fried white gulf shrimp, shredded lettuce, tomato, tangy remoulade sauce, on a griddled hoagie bun
  • Bacon & Avocado Melt 13.95 apple cider bacon, sliced avocado, melted havarti cheese, green tomato aioli, on multi-grain bread
  • Sweet & Spicy Chicken 14.95 fried chicken*, sriracha honey, lettuce, pickles, tomato, mayonnaise, on a challah bun
  • Southern Chicken BLT 14.95 fried* or grilled chicken, apple cider bacon, dijonnaise, lettuce, tomato, on a challah bun
  • Meatloaf Patty Melt 13.95 scratch-made blend of beef & chorizo meatloaf, melted white cheddar, chipotle aioli, fresh chopped greens, on griddled multi-grain bread

Sides

Farm fresh sides

  • Sweet Potato Casserole w/ Marshmallows & Spiced Pecans*** 4.95
  • Salt & Pepper Crispy Brussels* 4.95
  • Baked Mac & Cheese 4.95
  • Mixed Greens Salad*** 4.95
  • Collards w/ Bacon*** 4.95
  • Heirloom Grits w/ Goat Cheese*** 4.95
  • Parmesan & Rosemary Potato Cracklins* 4.95
  • Butter & Basil Green Beans*** 4.95
  • Extra Crispy French Fries* 4.95

Extra Fixins

  • Fried Chicken* Breast 6.5
  • One Egg** 1.5
  • Cheese 1.5 havarti or white cheddar
  • Bacon 2 (2 Slices)
    4 (4 Slices)
  • Sausage 6 country, chorizo or soysage

Desserts

  • Heavenly Banana Pudding 4 (Mini)
    7.95 (Regular)
    our famous 20 year old recipe of the creamiest banana pudding you have ever had
  • Brown Butter Pecan Pie 4 (Mini)
    7.95 (Regular)
    with dark chocolate sauce drizzle
  • Mini Dessert Duo 7 (Choose Two for) heavenly banana pudding, brown butter pecan pie

Non-Alchoholic Beverages

  • Sweet Iced Tea & Soft Drinks (Free Refills) 3.65
  • Basecamp Coffee (Free Refills) 3.65 a signature blend roasted by Summit Coffee
  • Tupelo Honey Cold Brew 5 house-made cold brew coffee using Summit Coffee
  • Turmeric Ginger Tonic 4.5 fresh ginger, turmeric, black pepper, lime and honey
  • Kiss of Lavender Lemonade 4.5 tart lemonade with a hint on lavender
  • Southern Hospitality Spritzer 4.5 refreshing spritzer with pineapple and peach
  • Dry Hopped Sweet Tea 5.5 fresh brewed & hopped in house

*Item may have shared a fryer with shellfish during the cooking process. **As mandated by this state's food code manual, all restaurants are required to communicate the following statement to its patrons: This dish is prepared using raw ingredients that may be under-cooked. Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions. If you have a food and/or nut allergy please alert your server immediately. ***Gluten Free options available

Signature Cocktails

  • Peach Don't Kill My Vibe 9.95 sparkling sangria with house-made honey liqueur, sparkling wine, peach, pineapple and mint
  • Tupeloma 10.35 el jimador tequila, house-made honey simple syrup, lime, grapefruit and rosemary-salt rim
  • Wildflower Moscow Mule 11.65 dixie wildflower vodka, house-made ginger beer, and lime served in a copper mug
  • Tupelo Honey Margarita 9.95 el jimador tequila, house-made honey liqueur, lemon, lime, and chili-salt rim
  • The Debutante 10.35 tito's vodka with house-made lavender lemonade
  • The Boozy Rooster 13.55 old forester reserve bourbon, angostura bitters, simple syrup, orange peel, and cherry
  • Hickory Daiquiri Dock 10.35 traditional daiquiri served with a splash of tropical fruit
  • Bee's knees 10.35 gin, honey simple syrup and lemon

Local Beers & Spirits

see our selection of local beers & spirits or ask your server for a print out

    Mimosas

    • Blue Ridge 9.45 (Reg)
      12.95 (Mega)
      traditional mimosa, served nice and simple
    • Southern Hospitality 10.25 (Reg)
      14.5 (Mega)
      with peach nectar & pineapple juice
    • Pink is the New Mimosa 10.25 (Reg)
      14.5 (Mega)
      tropical flavors with a honey simple syrup
    • Blueberry Lavender 10.25 (Reg)
      14.5 (Mega)
      with lavender lemonade and blueberry puree

    Bloody Marys

    Choose your style of bloody mary, starting with our house-made bloody mary mix, olive, pickled okra, lemon and bacon, served on the rocks

    • The Classic 8.95 house vodka with a lime-salt rim
    • Black Pepper 10.35 dixie black pepper vodka with a chili-salt rim
    • Black Beard 10.35 kraken black rum with a lime-salt rim
    • Highlander 9.95 dewars whisky with a chili-salt rim
    • Bloody Maria 9.95 el jimador tequila with a lime-salt rim
    • Queen Mary 15.45 a huge version of our dixie black pepper bloody mary with added pickled jalapeño, green bean, cherry tomato, and celery with a lime-salt rim

    White Wine

    • Villa Pozzi, Pinot Grigio, Italy 8.75 (Gls)
      32 (Btl)
    • Cave de Lugny 'La Cote Blanche' Chardonnay, France 9.75 (Gls)
      36 (Btl)
    • Sonoma-Cutrer 'Russian River Ranches' Chardonnay, California 14 (Gls)
      49 (Btl)
    • Kung Fu Girl, Riesling, Washington 8.75 (Gls)
      32 (Btl)
    • The Crossings, Sauvignon Blanc, New Zealand 10.5 (Gls)
      39 (Btl)

    Red Wine

    • Tupelo Honey "Tipsy Hen" Red Blend, California 8.75 (Gls)
      32 (Btl)
    • Josh Cellars 'Craftsman's Collection' Cabernet Sauvignon, California 11.75 (Gls)
      44 (Btl)
    • Villa Pozzi, Cabernet Sauvignon, Italy 8.75 (Gls)
      32 (Btl)
    • Ruta 22, Malbec, Argentina 9.75 (Gls)
      36 (Btl)
    • Ryder Estate, Pinot Noir, California 9.75 (Gls)
      36 (Btl)
    • Love Noir, Pinot Noir, California 11.75 (Gls)
      44 (Btl)

    Sparkling & Rosé

    • Ava Grace, Rosé, California 8.75 (Gls)
      32 (Btl)
    • Infinite Monkey Theorem 'Blue Ridge Bubbly', Colorado 9.25 (Gls)
    • Da Luca, Sparkling Rosé, Italy 11.75 (Gls)
      44 (Btl)
    • Gruet Brut, Sparkling, New Mexico 47 (Btl)

    Non-Alcoholic House-Made Specialties

    • Tupelo Honey Cold Brew 5 house-made cold brew coffee using Summit Coffee
    • Turmeric Ginger Tonic 4.5 fresh ginger, turmeric, lime and honey
    • Kiss of Lavender Lemonade 4.5 tart lemonade with hint of lavender
    • Southern Hospitality Spritzer 4.5 refreshing spritzer with pineapple and peach
    • Dry Hopped Sweet Tea 5.5 fresh brewed & hopped in house

    Snacks

    Mon-Fri: 3PM to 6PM

    • Crispy Brussels* 4
    • Fried Green Tomatoes* 4
    • Fried Pickles* 4

    Cocktails

    Mon-Fri: All Day

    • Peach Don't Kill My Vibe Sangria 7
    • Blue Ridge Mimosa 7

    Beers

    Mon-Fri: All Day

    • Coors & Miller Products 3
    • Sierra Nevada Products 5
    • Founders Products 5

    *Item may have shared a fryer with shellfish during the cooking process

    Mains

    • The Classic Waffle 5 whipped butter and powdered sugar
    • Mountain Blueberry Waffle 5.5 scratch-made blueberry compote, fresh blueberries, whipped cream, powdered sugar
    • Buttered Noodles 5 with grated parmesan cheese
    • Grilled Cheese 6.5 white cheddar cheese, served with one side
    • Grilled or Fried* Chicken 8.5 served with one side
    • Meatloaf 8 served with ketchup and one side
    • Tupelo Veg Plate 8 choose any three sides
    • Sweet Potato Pancake 5 whipped butter and powdered sugar; (only served Sat & Sun until 4pm)

    Sides

    • Sweet Potato Casserole w/ Marshmallows & Spiced Pecans*** 4.95
    • Salt & Pepper Crispy Brussels* 4.95
    • Baked Mac & Cheese 4.95
    • Mixed Greens Salad*** 4.95
    • Heirloom Grits with Goat Cheese*** 4.95
    • Collards with Bacon*** 4.95
    • Parmesan & Rosemary Potato Cracklins* 4.95
    • Butter & Basil Green Beans*** 4.95
    • Extra Crispy French Fries* 4.95
    • Cup of Sweet Potato Bisque w/ Pecans*** 4.95

    Extra Fixins

    • Fried Chicken* Breast 6.5
    • One Egg** 1.5
    • Cheese 1.5 havarti or white cheddar
    • Bacon 2 (2 Slices)
      4 (4 Slices)
    • Sausage 6 country, chorizo or soysage

    *Item may have shared a fryer with shellfish during the cooking process. **As mandated by this state's food code manual, all restaurants are required to communicate the following statement to its patrons: This dish is prepared using raw ingredients that may be under-cooked. Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions. If you have a food and/or nut allergy please alert your server immediately. ***Gluten Free options available

    Beer

    • Highland Brewing 6 Pilsner | 5.5% ABV | 30 IBU | A finely nuanced pilsner featuring German Hallertau Blanc hops and three other Hallertau region varietals. Saphir, Perle, and Hersbrucker hops add notes of stone fruit, pepper, and lush grass to the German pilsner malt body. Cold fermented with lager yeast for a crisp, dry finish.
    • New Belgium Brewing 6 Fat Tire | 5% ABV | 22 IBU | Fat Tire was born on a bike. When our co-founder pedaled his way through Europe, sampling beer along the way, the tires on his mountain bike garnered glances and comments that inspired the name of a craft beer icon. The flavor profiles he discovered on that ride sparked the recipe for a beer he would begin to brew in his Colorado basement. Fat Tire's unique flavor profile originates from 1930s Belgium. During this era, small breweries began offering easy-drinking beer crafted with signature Belgian yeast in order to satisfy the tastes of visiting British soldiers. Today, Fat Tire delivers drinkers everywhere a flavorful, balanced beer with a fresh herbal hop profile, fine malt presence and a touch of fruity yeast, making it a timeless beer with broad appeal.
    • Tupelo Honey 5.75 Rye Ale | 5.8% ABV | 32 IBU | Copper color of iced tea with an earthy aroma. Slightly sweet and malty at the start with a crisp, hop- balanced, spicy finish.​
    • Coors Light 5.75 Lager | 4.20% ABV | IBU 10 | The taste starts with a sharp sweetness that gets smoother, passing notes of fresh baked bread. Light to medium body
    • Greenman Trickster 6 IPA | 7% ABV | 32 IBU | If you crave a dank treat and others don't lure, you're already discovered the hoppy cure. Spiced with Simcoe, El Dorado, mosaic and the Ghost of Ted.​
    • Hillman Old Fort 7.25 Lager | 5% ABV | 22 IBU | Our famous gold lager with a malty body and just enough hop character to bring home the perfect balance.
    • Pisgah Brewing Red Devil - Returns Friday 5.75 Fruit Ale | 8.60% ABV | 11 IBU | 10 oz. pour | A beloved specialty, the Red Devil is a careful balance of fresh Belgian ale aged on cherry, raspberry, cranberry, and blueberry compote as it finishes fermentation. The end result is a crisp and fruity ale known to bring out the "devil" in us all.
    • Pisgah Brewing 8.5 Blueberry Wheat | 5.6% ABV | 17 IBU | A local favorite is now brewed year round! This American wheat ale is brewed with organic 2-row malted barley and white wheat. A heaping dose of blueberry puree lends this beer its flavor and aroma
    • Urban Orchard 7 Ginger Cider | 6% ABV | 10 oz. | A classic hard cider, white wine yeast, simply complex
    • Foothills Hoppyum 6 IPA | 6.2% ABV | 78 IBU | The recipe is simple. Take some hoppy. Add some yum. North American malts lend a surprisingly sweet base to copious additions of citrusy Simcoe hops. Great aroma, superior taste, clean dry finish. One sip will show you why this is our most popular beer . . . followed closely by a strong desire to take another sip.
    • Pisgah Pale Ale 7 Pale Ale | 5.6% ABV | 35 IBU | Pisgah Pale is a perfect blend of rich organic malts with whole-leaf Chinook and Nugget hops. A crisp, clean profile makes this, our flagship beer, distinct.
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