Your Dinner, Your Way
Choose a protein and two farm fresh sides. Available all day, every day!
CAST IRON PORK (GF)
slow-cooked pork shoulder in duck fat, seared in a cast iron wok & glazed with sriracha honey, pickled onion, cilantro
“forever free” pan seared with blackening seasoning (GF) OR beer battered and fried, both served with green tomato aioli
BOURBON-PEPPERCORN GLAZED MEATLOAF
slow-roasted beef & chorizo
BUTTERMILK FRIED CHICKEN
boneless and skinless chicken breast, milk gravy, basil
FARM FRESH VEGETABLE PLATE
choose any combination of four farm fresh sides
Heirloom Grits with Goat Cheese (GF) | Salt & Pepper Crispy Brussels | Baked Mac & Cheese | Mixed Greens Salad (GF) | Collards with Bacon (GF) | Parmesan & Rosemary Potato Cracklins | Butter & Basil Green Beans (GF) | Yukon Mashed Potatoes (GF) | All-Natural French Fries
Prices and offerings vary by location.