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Your Dinner, Your Way

Choose a protein and two farm fresh sides. Available all day, every day!

Supper Plates

CAST IRON PORK (GF)
slow-cooked pork shoulder in duck fat, seared in a cast iron wok & glazed with sriracha honey, pickled onion, cilantro

BLACKENED MAHI-MAHI
grilled to perfection with creole butter

BOURBON-PEPPERCORN GLAZED MEATLOAF
slow-roasted beef & chorizo

SMOTHERED CHICKEN
boneless and skinless honey dusted fried chicken thighs, milk gravy, basil

FARM FRESH VEGETABLE PLATE
choose any combination of four farm fresh sides

Sides

Heirloom Grits with Goat Cheese (GF) | Salt & Pepper Crispy Brussels | Baked Mac & Cheese | Mixed Greens Salad (GF) | Collards with Bacon (GF) | Parmesan & Rosemary Potato Cracklins | Butter & Basil Green Beans (GF) | Extra Crispy French Fries | Creamy Sweet Potato Bisque w/ Pecans (GF) | Sweet Potato Casserole w/ Marshmallows & Spiced Pecans (GF)


Prices and offerings vary by location. Please visit your preferred location’s online menu.

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