Our Cool Springs spot brings the best Southern food along with a large patio and stunning artwork by some of Franklin’s best artists.
M to Thu: 11a – 9p
F: 11a – 10p
Sat: 9a – 10p
Sun: 9a – 8p
Sat – Sun from Open – 4p
Mon – Fri from 3p – 6p
There is a free parking lot in front of the restaurant.
Choose a 1/2 sandwich, 1/2 salad and side for $12.
Grilled Patagonian Salmon
Sustainable catfish served with two sides
SOUTHERN SHAKSHUKA two baked eggs, goat cheese grits, avocado, creole sauce
Mountain Harvest Bowl
Pimento & Pickle Burger
BLACKBERRY HABANERO RIBS: slow-roasted half rack of st. louis ribs, served with fries
Jumbo Honey Chipotle Wings
sweet potato puree, fresh blueberries, goat cheese, spiced pecans, maple vinaigrette
Blistered & Spiced Vegetables
havarti cheese, sriracha honey, organic health nut bread
Pecan Pie French Toast
Choose from: Banana Pudding | Peanut Butter Mousse & Chocolate Ganache with Salted Pretzel Crumbles | Hummingbird Cake with Caramelized Pineapple Jam and Spiced Pecans | Atlantic Beach Lemon Custard with Buttery Saltine Crumble and Whipped Cream
Old Skool Breakfast Bowl
Best new restaurant in Franklin - Franklin Lifestyle Magazine 2016