$10.99 Hoot & Holler Value Menu
Some of our best-selling scratch-made dishes for less! Join us at Tupelo Honey Southern Kitchen & Bar in Myrtle Beach for select $10.99 Southern Mains and $1.99 Kids Meals, every Monday through Friday from 3-5:30PM.
Choose from Southern favorites like Tupelo Shrimp & Grits, Fried Chicken & Waffles, Cast Iron Pork, and more.
We are located at 3042 Howard Avenue within the Market Common. We look forward to hosting you!
$10.99 Southern Mains
tupelo shrimp & grits
sustainably wild-caught white gulf shrimp, chorizo pork sausage, peperonata, creole sauce, scallions, heirloom grits with goat cheese
blackened wild-caught mahi-mahi (gf)
wild-caught mahi-mahi, creole butter, choice of two farm fresh sides
cast iron pork (gf)
pork shoulder slow-cooked in duck fat, sriracha honey glaze, pickled red onion, cilantro, choice of two farm fresh sides
smothered chicken
boneless & skinless honey-dusted “forever free” fried chicken thighs, milk gravy, basil, choice of two farm fresh sides
bourbon-peppercorn glazed meatloaf
scratch-made blend of beef & chorizo, choice of two farm fresh sides
for the love of cobb (gf)
romaine, mixed greens, grape tomatoes, chopped bacon, hard-boiled egg, cheddar cheese, avocado, red onion, garlic buttermilk ranch, with choice of fried or grilled chicken
harvest bowl
roasted garlic & cumin quinoa, sautéed cauliflower, carrots, shaved brussels sprouts, radish, fennel, broccolini, roasted red pepper romesco sauce, feta, slivered almonds
country-style fried chicken & waffles
boneless honey-dusted fried chicken, buttermilk waffles, milk gravy, basil, two sunny-side up eggs on the side
classic chicken & waffles
boneless honey-dusted fried chicken, buttermilk waffles, powdered sugar, whipped butter
$1.99 Kids Meals
classic buttermilk waffle
whipped butter, powdered sugar
grilled cheese
white cheddar cheese, served with one side
grilled or fried chicken
grilled or fried chicken*, served with one side
buttered noodles
with grated parmesan cheese
Available in-store only on Monday-Friday from 3-5:30PM at participating locations.