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‘The Toughest in Business’

A message from Caroline Skinner, our Chief of Staff I read a quote yesterday describing restaurant entrepreneurs as some of the ‘toughest folks in business.’ With razor thin margins, endless competition, and an onslaught of ‘added services’ like 3rd party delivery that chip away as every profit dollar; restaurants are accustomed to fighting for their […]

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What’s to Love About Team Tupelo?

We are committed to respectful, hospitable service to not only to our guests and to our communities, but also to our fellow employees. This starts with making sure our restaurants are GREAT places to work! We’re so excited to announce we’ve been named one of the 2020 Best Places to Work by the Business Intelligence […]

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Team Tupelo Spotlight: Lindsey Farris-Felty

We take our commitment to our people and core values seriously! We are speaking with Lindsey Farris-Felty, a Service Captain of our Greenville location, about her over three-and-a-half-year tenure at Tupelo Honey. What is the path that led you to Tupelo and what made you decide to join the team? I started working for Tupelo […]

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