Snacks & Shares

  • Cathead Biscuits   with house-made blueberry jam & whipped butter
  • Avocado Toast Points   farmer's cheese, aleppo pepper, red chili honey drizzle, rustic bread
  • Country Style Gumbo Ya-Ya   shredded chicken, sausage, slow-cooked regional vegetables, topped with crispy chicken skin and a deviled egg
  • Crispy Brussels   Fresh herbs, lemon & chopped bacon, garlic buttermilk ranch
  • Fried Green Tomatoes   basil, goat cheese grits, roasted red pepper coulis
  • Caramelized Squash & Burrata Toast   with sorghum balsamic glaze and basil on rustic bread
  • Pimento Cheese Nachos   Chorizo, black-eyed peas, salsa, sour cream, fresh jalapenos
  • Chef's Mason Jar Dips   roasted apple tahini & hominy, bacon & blue cheese, creole roasted eggplant, pimento cheese, served with tri-color carrots, idaho potato chips
  • Southern Charcuterie* Board   Goodnight Brothers country ham prosciutto, lamb rillette, cajun alligator and pork sausage, blackberry farms guanciale, local colorado cheese, served with pickled vegetables, Idaho potato chips, house-made yellow tomato mustard
  • Oysters   ask your server for today's fresh oyster selections flown in daily from the east & west coasts, served with pickled pepper mignonette, aleppo cocktail sauce and pickled fennel tartar sauce

Greens

Add grilled or fried chicken.

  • Salt-Roasted Beet Salad   mixed greens, spiced pecans, goat cheese, toasted pecan vinaigrette
  • Tupelo Signature Salad   kale, watermelon radish, quinoa, yogurt dressing
  • Fried Chicken Cobb   romaine lettuce, tomatoes, apple cider bacon, hard-boiled egg, cheddar cheese, avocado, garlic buttermilk ranch
  • Tupelo Wedge Salad   bacon crumbles, potato crisps, grape tomatoes, chives, house-made blue cheese dressing
  • Steakhouse Salad   all-natural, creekstone farms flat-iron steak*, green beans, cherry tomatoes, chopped bacon, fingerling potatoes, blue cheese, crispy tobacco onions, white balsamic vinaigrette

Mains

  • Appalachian Breakfast   sausage, cider pork black-eyed peas, roasted onion, potato cracklins, two sunny-side up eggs*
  • Southern Shakshuka**   two baked eggs*, goat cheese grits, avocado, creole sauce
  • Avocado Toast & Eggs   farmer's cheese, aleppo pepper, red chili honey drizzle, two sunny-side up eggs*, mixed greens
  • Chorizo & Avocado Omelet   chorizo, avocado, cheddar cheese, salsa, sour cream, served with potato cracklins
  • Huevos Rancheros   two sunny side up eggs*, grilled bell peppers, verde sauce, chili oil, rancheros sauce, farmer's cheese, avocado crema, corn tortillas (GF)
  • Chicken Fried Steak   savory biscuit bread pudding, milk gravy, caramelized onions, pickled okra, green beans
  • Low Country Shrimp & Grits   peperonata, adluh goat cheese grits
  • Cauliflower Steak   parsnip purée, quinoa, beech mushrooms, rainbow chard
  • Carolina Steak & Eggs   All-natural, creekstone farms flat-iron steak, potato cracklins, crispy hominy, cheerwine hot sauce drizzle
  • Shoo Mercy Sweet Potato Pancakes   buttermilk fried chicken, apple cider bacon, spiced pecans, two sunny-side up eggs*, grilled seasonal fruit, pickled blueberries
  • Honey Dusted Fried Chicken   half-bird, 24-hour brined and sprinkled with our signature "bee dust", served with two sides.

Sandwiches

served with fries, mixed greens salad or pork belly collards

  • Slow Roasted Pork Grilled Cheese   white cheddar, chipotle cranberry bbq sauce, pumpernickel bread
  • Grateful 'Veg' Burger   scratch-made black bean burger, roasted red onion, arugula, meyer lemon aioli
  • Grilled Chicken & Avocado Sandwich   with pickled red onion, mayonaisse, havarti cheese
  • Pimento & Pickle Burger*   creekstone all-natural pasture raised beef, pimento cheese, house-made fried pickles
  • Southern Fried Chicken BLT   buttermilk fried chicken breast, apple cider bacon, dijonnaise
  • Blackberry Habanero Pulled Pork Burger   slow-roasted blackberry habanero pork stacked atop one creekstone farms all-natural pasture raised beef patty, tobacco onions

Non-Alcoholic Beverages

  • Soft Drinks   coke, diet coke, sprite, mr. pibb, ginger ale
  • Sweet Iced Tea  
  • Dry Hopped Sweet Tea on Nitro  
  • Signature House-Made Drinks   rosemary-peach lemonade, sparkling blueberry punch
  • Latté  
  • Cappuccino  
  • Espresso   double shot
  • Macchiato   double shot
  • Nitro Flash Cold Brew Coffee  
  • Counter Culture Coffee   limited seasonal release of fair-trade, sustainable & freshly ground coffee

Signature Cocktails

  • The Queen Mary   dixie black pepper vodka, golden tomato bloody mary mix, bacon, shrimp and the kitchen sink of garnishes
  • Tupelo Bloody Mary   dixie black pepper vodka, house made bloody mary mix, pimento cheese stuffed olive, pickled okra, lime salt rim
  • Mega-Mosa   10 ounces of brut prosecco, fresh valencia florida orange juice
  • Tupelo Honey Mimosa   6 ounces of brut prosecco, fresh valencia florida orange juice
  • Peach Bellini   brut prosecco, charred peach syrup, peach nectar
  • 'Cristal' Mimosa   Louis Roederer 'Cristal' champagne, fresh valencia florida orange juice

Bottomless Libations

  • Bottomless Mimosas and/or Bloody Mary's   Served one at a time with a two-hour time limit

Community Cocktails

  • Elderflower Swizzle   Bacardi superior white rum, st. germain, pineapple juice, orange juice, peach bitters, mint, flowers (serves 2-4)
  • Corpse Reviver #2   gin, cointreau, lillet blanc, lemon juice, Copper & Kings absinthe blanch, fennel (serves 2-6)
  • Derby Day Mint Julep   Old Forester bourbon, mint syrup, angostura bitters, crushed ice, mint (serves 4-6)

Small Plates

  • Cathead Biscuits   with house-made blueberry jam & whipped butter
  • Country Style Gumbo Ya-Ya   shredded chicken, chicken cracklins, deviled egg
  • Southern Taco   choose from slow-roasted pork with peanut pico OR fried chicken BLT with saffron buttermilk ranch. Served on a soft corn tortilla.
  • Crispy Brussels   Fresh herbs, lemon & chopped bacon, garlic buttermilk ranch
  • Avocado Toast Points   farmer's cheese, aleppo pepper, red chili honey drizzle, rustic bread
  • Pimento Cheese Nachos   chorizo, black-eyed peas, salsa, sour cream, fresh jalapeños
  • Fried Green Tomatoes   basil, goat cheese grits, roasted red pepper coulis
  • Kickin' Carolina Dip   a southern take on traditional spinach dip with collards, melted cheese, pork cracklins and a hint of carolina reaper pepper dust
  • Chef's Mason Jar Dip   roasted apple tahini & hominy • blue cheese & bacon • creole roasted eggplant • pimento cheese, served with tri-color carrots and idaho potato chips
  • Caramelized Squash & Burrata Toast   with sorghum balsamic glaze and basil on rustic bread
  • Oysters*   ask your server for today's fresh oyster selections flown in daily from the east & west coasts, served with pickled pepper mignonette, aleppo cocktail sauce and pickled fennel tartar sauce
  • Blistered & Spiced Grilled Okra   with garlic buttermilk ranch

Greens

  • Tupelo Wedge Salad   bacon crumbles, potato crisps, grape tomatoes, chives, house-made blue cheese dressing
  • Fried Chicken Cobb   romaine lettuce, tomatoes, apple cider bacon, hard-boiled egg, cheddar cheese, avocado, garlic buttermilk ranch
  • Steakhouse Salad   all-natural, creekstone farms flat-iron steak*, green beans, cherry tomatoes, chopped bacon, fingerling potatoes, blue cheese, crispy tobacco onions, white balsamic vinaigrette
  • Salt-Roasted Beet Salad   mixed greens, spiced pecans, goat cheese, toasted pecan vinaigrette
  • Tupelo Signature Salad   kale, watermelon radish, quinoa, yogurt dressing

Sandwiches

served with fries, mixed greens salad or pork belly collards

  • Southern Fried Chicken BLT   buttermilk fried chicken breast, apple cider bacon, dijonnaise
  • Pimento & Pickle Burger   Creekstone all-natural pasture raised beef, pimento cheese, house-made fried pickles
  • Grilled Chicken & Avocado Sandwich   with pickled red onion, mayonaisse, havarti cheese
  • Slow Roasted Pork Grilled Cheese   white cheddar, chipotle cranberry bbq sauce, pumpernickel bread
  • Grateful 'Veg' Burger   scratch-made black bean burger, roasted red onion, arugula, meyer lemon aioli
  • Blackberry Habanero Pulled Pork Burger   slow-roasted blackberry habanero pork stacked atop one creekstone farms all-natural pasture raised beef patty, tobacco onions

Lunch & Brunch Plates

  • Honey Dusted Fried Chicken   half-bird, 24-hour brined and sprinkled with our signature "bee dust", served with two sides.
  • Southern Shakshuka   two baked eggs*, goat cheese grits, avocado, creole sauce (GF)
  • Avocado Toast & Eggs   farmer's cheese, aleppo pepper, red chili honey drizzle, two sunny-side up eggs*, mixed greens
  • Shoo Mercy Sweet Potato Pancakes   buttermilk fried chicken, apple cider bacon, spiced pecans, two fried eggs*, grilled seasonal fruit, pickled blueberries
  • Low Country Shrimp & Grits   chorizo, peperonata, adluh goat cheese grits
  • Sweet Tea Roasted Chicken**   grain mustard sauce, served with two sides
  • Roasted Rocky Mountain Trout   herbed garlic butter cornbread stuffing served with two sides
  • Cauliflower Steak   parsnip purée, quinoa, beech mushrooms, rainbow chard, meyer lemon
  • Chicken Fried Steak   savory biscuit bread pudding, milk gravy, caramelized onions, pickled okra, green beans
  • Grilled Patagonian Salmon   fresh and sustainably farmed salmon, harissa, roasted cauliflower & baby tri-color carrots, creamy quinoa, rosemary salt

A La Carte Sides

  • Cast Iron Mac-N-Cheese  
  • Basil & Butter Green Beans**   (GF)
  • Honey Roasted Brussels & Hominy**   (GF)
  • Pork Belly Collards   (GF)
  • Mixed Greens Salad**  
  • All-Natural French Fries  

Seersucker Martini Lunch

With purchase of an entrée, salad, sandwich, or lunch plate. Limit three per person

  • Seersucker Martini Lunch   your choice of: dixie southern vodka martini; spring 44 gin martini; dixie southern cosmopolitan

Snacks & Shares

  • Cathead Biscuits   with house-made blueberry jam & whipped butter
  • Skillet Cornbread   with seasonal fruit butter
  • Country Style Gumbo Ya-Ya   shredded chicken, chicken cracklins, deviled egg
  • Kickin' Carolina Dip   a southern take on traditional spinach dip with collards, melted cheese, pork cracklins and a hint of carolina reaper pepper dust
  • Avocado Toast Points   farmer's cheese, aleppo pepper, red chili honey drizzle, rustic bread
  • Southern Taco   choose from slow-roasted pork with peanut pico OR fried chicken BLT with saffron buttermilk ranch. Served on a soft corn tortilla.
  • Crispy Brussels   Fresh herbs, lemon & chopped bacon, garlic buttermilk ranch
  • Pimento Cheese Nachos   Chorizo, black-eyed peas, salsa, sour cream, fresh jalapenos
  • Caramelized Squash & Burrata Toast   with sorghum balsamic glaze and basil on rustic bread
  • Blistered & Spiced Grilled Okra   with garlic buttermilk ranch
  • South Carolina Egg Rolls   slow-roasted pork, south carolina mustard bbq sauce, pickled watermelon radish, cilantro
  • Fried Green Tomatoes   basil, goat cheese grits, roasted red pepper coulis
  • Chef's Mason Jar Dips   roasted apple tahini & hominy • bacon & blue cheese • creole roasted eggplant • pimento cheese, served with tri-color carrots and Idaho potato chips
  • Southern Charcuterie* Board   Goodnight Brothers country ham prosciutto, lamb rillette, cajun alligator and pork sausage, Blackberry Farms guanciale, local Colorado cheese, served with pickled vegetables, Idaho potato chips, house-made yellow tomato mustard
  • Oysters*   ask your server for today's fresh oyster selections flown in daily from the east & west coasts. served with pickled pepper mignonette, aleppo cocktail sauce and pickled fennel tartar sauce

Greens

  • Fried Chicken Cobb   romaine lettuce, tomatoes, apple cider bacon, hard-boiled egg, cheddar cheese, avocado, garlic buttermilk ranch
  • Tupelo Wedge Salad   bacon crumbles, potato crisps, grape tomatoes, chives, house-made blue cheese dressing
  • Steakhouse Salad   all-natural, creekstone farms flat-iron steak*, green beans, cherry tomatoes, chopped bacon, fingerling potatoes, blue cheese, crispy tobacco onions, white balsamic vinaigrette
  • Salt-Roasted Beet Salad   mixed greens, spiced pecans, goat cheese, toasted pecan vinaigrette
  • Steakhouse Salad   all-natural, creekstone farms flat-iron steak*, green beans, cherry tomatoes, chopped bacon, fingerling potatoes, blue cheese, crispy tobacco onions, white balsamic vinaigrette

Entrées

  • Honey Dusted Fried Chicken   half-bird, 24 hour brined and sprinkled with our signature 'bee dust', served with two sides
  • Chicken Fried Steak   savory biscuit bread pudding, milk gravy, caramelized onions, pickled okra, green beans
  • Blackberry Habanero Ribs   slow roasted half rack of St. Louis ribs, served with fries
  • Low Country Shrimp & Grits   chorizo, peperonata, adluh goat cheese grits
  • Sweet Tea Roasted Chicken**   grain mustard sauce, served with two sides
  • Blackberry Habanero Pulled Pork Burger   slow-roasted blackberry habanero pork stacked atop one creekstone farms all-natural pasture raised beef patty, tobacco onions
  • Country Pork Chop   grilled 12oz chop, bacon-onion gravy, mashed sweet potatoes, grilled okra
  • Roasted Rocky Mountain Trout   herbed garlic butter cornbread stuffing, served with two sides
  • Balsamic-Sorghum Lamb Chops   roasted butternut squash and brussels sprouts, lemon and bacon gremolata, balsamic-sorghum reduction
  • Winter Filet Mignon   griddled vidalia onion, crispy garlic potatoes, roasted carrots, chimichurri (6oz)
  • Cauliflower Steak   parsnip purée, quinoa, beech mushrooms, rainbow chard
  • Shoo Mercy Sweet Potato Pancakes   buttermilk fried chicken, apple cider bacon, spiced pecans, two sunny-side up eggs*, grilled seasonal fruit, pickled blueberries
  • Grilled Patagonian Salmon   fresh and sustainably farmed salmon, harissa, roasted cauliflower & baby tri-color carrots, creamy quinoa, rosemary salt
  • Seared Southern Scallops   tasso ham, basil & butter green beans, tomato gravy, goat cheese grit cakes
  • Whole Fried Striped Bass   remoulade sauce, grilled lemon, served with two sides

A La Carte Sides

  • Cast Iron Mac-N-Cheese  
  • Pork Belly Collards**   (GF)
  • Honey Roasted Brussels & Hominy**   (GF)
  • Mashed Sweet Potatoes  
  • Basil & Butter Green Beans**   (GF)
  • Mixed Greens Salad**  
  • All-Natural French Fries  

The Five Dolla Holla Y'all

Select snacks are just $5 during Happy Hour! Sunday - Friday, 3PM - 6PM

  • Three Raw Oysters*   served with aleppo cocktail sauce, ask your server for today's selection
  • Mini Skillet Cornbread   with seasonal fruit butter
  • Loaded Cracklings   potato cracklins, pimento cheese, bacon, green onion, ranch
  • Mac and Cheese Bites   crispy mac and cheese bites, creamy gravy, sofrito (while they last)
  • Pimento Cheese Nachos   chorizo, black-eyed peas, salsa, sour cream, fresh jalapeño
  • Pickled Vegetables  
  • Deviled Eggs   four deviled eggs, crisp bacon crumbles
  • Chef's Mason Jar Dip   choice of roasted apple tahini & hominy, bacon & pimento cheese, creole roasted eggplant, pimento cheese. Each dip served with tri-color carrots, idaho potato chips, biscuit crackers
  • Fried Pickles   with ranch dipping sauce
  • Chef's Daily Feature   Ask your server
  • Southern Charcuterie Board   Half or Full order: goodnight brothers country ham prosciutto, chef's selection pâtè, cajun alligator and pork sausage, blackberry farms guanciale, local colorado cheese, served with pickled vegetables, idaho potato chips, house-made yellow tomato mustard

Drink Specials

  • $2 Off All Draft Beer Pints  
  • $2 Off All Signature Cocktails  
  • Featured Wine   red, white or sparkling
  • Johnny's Choice   ask your server about today's hand-crafted cocktail feature

After Dinner

  • MINI-MASON JAR DESSERTS   Banana pudding • blackberry & thyme crisp • peanut butter mousse & chocolate ganache with salted pretzel crumbles • gooey butter cake with crème fraiche & strawberries
  • HEAVENLY BANANA PUDDING  
  • BROWN BUTTER PECAN PIE   With dark chocolate sauce
  • CHOCOLATE BLACKOUT CAKE   chocolate ganache, caramel sauce, sea salt
  • HONEY BUTTERMILK CHEESECAKE   With fresh mountain blueberries
  • VANILLA ICE CREAM  

After Dinner Drinks

  • BUTCHERTOWN BIAS BRANDY-MILK PUNCH   copper & kings 'craft' brandy, milk, cream, sassafras & sorghum bitters, nutmeg
  • ROSEMARY SAZERAC   woodford reserve rye, copper & kings absinthe blanch, rosemary syrup, peychaud's bitters

Coffee, Tea & Such

  • COUNTER CULTURE COFFEE   limited seasonal release of fair-trade, sustainable and freshly ground coffee
  • HOT TEAS   Ask your server for details
  • HOT CHOCOLATE  
  • FRENCH PRESS FOR TWO  

Entrées & Sandwiches

  • Mac-N-Cheese  
  • Veggie Burger   House made black bean burger on Annie's artisan bun served with one side
  • Tupelo Farm Fresh Cheeseburger*   Creekstone Farms all-natural hormone and antibiotic-free burger, cheddar cheese on Annie's artisan bun served with one side
  • Pasta with Butter & Parmesan Cheese  
  • Sweet Potato Pancakes   With powdered sugar and butter
  • Grilled Cheese   Cheddar cheese, on Annie's artisan bread served with one side
  • Tupelo Veg Plate   Choose any three sides

Lil' Supper Plates

all served with one side

  • Slow Roasted BBQ Pulled Pork   (GF)
  • Grilled Mountain Trout   (GF)
  • Grilled or Buttermilk Fried Chicken  

Sides

  • Mac-N-Cheese  
  • Mixed Green Salad   (GF)
  • All-Natural French Fries  
  • Roasted Carrots   (GF)
  • Butter & Basil Green Beans   Only available after 4pm (GF)

Non-Alcoholic Beverages

  • Soft Drinks   coke, diet coke, sprite, mr. pibb, ginger ale
  • Sweet Iced Tea  
  • Dry Hopped Sweet Tea on Nitro  
  • Signature House-Made Drinks   rosemary-peach lemonade, sparkling blueberry punch
  • Latté  
  • Cappuccino  
  • Espresso   double shot
  • Macchiato   double shot
  • Nitro Cold Brew Coffee  
  • Counter Culture Coffee   limited seasonal release of fair-trade, sustainable & freshly ground coffee

Signature Cocktails

  • Cherry Bomb Frosé   frozen rosé, mint, lemon, leopold bros maraschino liquor, bourbon cherry juice
  • New Orleans Sour   knob creek 100 proof rye, lemon juice, bordeaux red wine float
  • Elderflower Thyme Sparkling Sangria   white brandy, elderflower, thyme, citrus, prosecco
  • Tupelo Margarita   el jimador blanco tequila, lime, chili salt rim
  • Georgia Mojito   bacardi superior rum, peach, mint, lime, soda

Beer & Wine

  • 55 Beer Taps   see store for details
  • 90 Bottles of Wine   See store for details
  • Tupelo Honey Burt's Blonde   an american blonde ale with an english maris otter malt twist with a nutty and slightly sweet flavor. produced by westbound and down of idaho springs, co.