TUPELO HONEY STORIES

Happy Holidays and a very Happy New Year, Tupelo Family! At the end of the year, we like to look back on all the things that we are thankful for, and what is to come in the new year here at Tupelo.  This last year has been a wild ride here, but most of it […]

A message from Caroline Skinner, our Chief of Staff Beginning this year, we could not have anticipated how 2020 would have unfolded. However, in January Tupelo Honey took a bold step to reevaluate and re-imagine our core values. We knew it was time to challenge and redefine who we were and who we aspired to […]

A message from Caroline Skinner, our Chief of Staff I read a quote yesterday describing restaurant entrepreneurs as some of the ‘toughest folks in business.’ With razor thin margins, endless competition, and an onslaught of ‘added services’ like 3rd party delivery that chip away as every profit dollar; restaurants are accustomed to fighting for their […]

We are committed to respectful, hospitable service to not only to our guests and to our communities, but also to our fellow employees. This starts with making sure our restaurants are GREAT places to work! We’re so excited to announce we’ve been named one of the 2020 Best Places to Work by the Business Intelligence […]

We’re proud to serve wild-caught and sustainable wild american shrimp at all our locations. In addition to helping support the U.S. economy, wild-caught shrimp are significantly better for the environment! According to the World Wildlife Fund, farmed shrimp accounts for a whopping 55 percent of the shrimp produced globally. A steady stream of organic waste, chemicals […]

Our team is working to make our website ADA compliant based on the Web Content Accessibility Guidelines 2.0 Level AA, outlined here. Work to make our website accessible for all began on 11/25/19, with a goal of completing the site by 3/31/20. We will update this post when phases of the project are completed. Principle […]

We take our commitment to our people and core values seriously! We are speaking with Lindsey Farris-Felty, a Service Captain of our Greenville location, about her over three-and-a-half-year tenure at Tupelo Honey. What is the path that led you to Tupelo and what made you decide to join the team? I started working for Tupelo […]

We take our commitment to our people and core values seriously! We are proud to offer robust benefits and support to the parents within #TeamTupelo. Paid Parental Leave Welcoming a new life into your family can be a whirlwind. We offer 4 weeks of PAID parental leave to ANY team member who has worked as […]

Perfect Pairings We recently visited with Mishelle DeTillio, our beverage manager out of our flagship location in Downtown Asheville. She shared some her favorite scratch-made Southern food and drink pairings off our menus! Boozy Rooster paired with the Pimento Pickle Burger Our Boozy Rooster is made with Chicken Cock bourbon from nearby Charleston, SC, fresh […]

What are collard greens? Collard greens are a staple vegetable in authentic Southern cooking. A member of the cabbage family, they are similar in flavor and texture to kale. Collards are more resistant to frost than any other cabbage variety, making them easy to grow and harvest in mild Appalachian winters. They are incredibly nutrient-dense […]